With This Way Cook Tasty Treats Apple Crumble Recipe

Apple Crumble. Place apples in a large mixing bowl and toss with sugar, lemon. In a medium bowl, whisk together flour, pecans, brown sugar, and salt. Stir in melted butter until texture is coarse and sandy.

This is The Apple Crumble recipe I've been making for years and years. Ever since my sister made an Apple Crumble by a well known celebrity chef for my birthday dinner (yes I'm weird, I seriously requested Apple Crumble instead of a birthday cake) and it was terribly disappointing. Check out these great recipes for apple crumble, including crumble pie, apple-cranberry crumble, rhubarb-apple crumble, berry-apple crumble and more. You can cook Apple Crumble using 16 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Apple Crumble

1. You need of Streusel.
2. It's 220 g of plain flour.
3. Prepare 80 g of almond flour.
4. It's 105 g of castor sugar.
5. Prepare 150 g of unsalted butter, cold.
6. You need 1 1/2 tsp of cinnamon powder.
7. It's of Filling.
8. It's 10 g of walnuts, chopped.
9. Prepare 1 tbsp of lemon juice.
10. You need 30 g of maple syrup.
11. You need 15 g of Castor sugar.
12. You need 3 of large green apples.
13. It's 3 tsp of cinnamon powder.
14. You need 2 slices of butter.
15. It's of Notes.
16. You need 1 of large apple : 10g maple syrup : 5g castor sugar.

This apple crumble recipe is incredibly easy and quick to put together. The filling - The apple filling is tossed together in a bowl, then placed in a casserole dish. The crumble - The crumble is mixed in another bowl, then crumbled over the apples. Crumble evenly over the apple mixture.

Apple Crumble instructions

1. Sift plain flour, cinnamon powder and almond flour in a bowl. Mix in the sugar until evenly distributed..
2. Add in cubes of cold butter. Crush the butter and rub the dry ingredients with your hands. Stop once it forms small grains of flour, butter and sugar. Place the streusel in the fridge..
3. Preheat the oven 180c. Generously butter the 16cm x 16cm pan..
4. Peel and cut the apples 1-cm thick. In a saucepan, melt the butter and add all the apple filling ingredients. Boil it down until most of the excess moisture is vaporized. Remove the apple filling from the stove and let it cool..
5. Pour half the streusel in the pan and lightly press. Add in the apple filing. Sprinkle the walnut on top of filling. Cover the top with the rest of the streusel..
6. Bake at 180c for 40mins..
7. Adapted from https://www.youtube.com/watch?v=zq1gQCaV70k.

I Made It Print Partner Tip. Apple Crumble is the lazy BFF of Apple Pie. You get all the delicious Fall flavors and satisfaction of an Apple Pie, but in about half the time and half the work. It's just fresh, crisp apples topped with sweet, buttery, and crunchy oats. This is the easiest apple crumble recipe and an all-time favourite quick and easy dessert.