Apple Crisp - with Oatmeal Topping. Apple Crisp with Oat Topping Apple Crisp with Oat Topping. Making scratch-made apple crisp is easier than you think with this easy recipe. Chunks of apple get tossed with cinnamon, sugar and a little flour to help create the right texture, then topped with a simple streusel mixture.
This is hands down my favorite apple crisp recipe! I like that there is one bowl and no cutting in required with the butter. Place fruit in buttered shallow baking dish. You can cook Apple Crisp - with Oatmeal Topping using 6 ingredients and 4 steps. Here is how you cook it.
Ingredients of Apple Crisp - with Oatmeal Topping
- It's 4 of medium apples.
- Prepare 3/4 cup of brown sugar.
- You need 1/2 cup of all-purpose flour.
- You need 1/2 cup of quick oats.
- Prepare 1/3 cup of butter.
- You need 3/4 tsp of ground cinnamon.
In small bowl, mix until crumbly all remaining ingredients. Remove the apple crisp from the oven and allow to cool before serving. Top crisp with ice cream or whipped topping before serving. Mix and match your apples, like Fuji, Granny Smith, and Golden and Delicious.
Apple Crisp - with Oatmeal Topping step by step
- Heat oven to375° ..
- Grease an 8x8" square pan. Peel, core, slice apples. ( I put 1 Tbsp. Flour,1/2 tsp. Cinnamon, 2 Tbsp. Sugar on my apples . Tossed it all over them. ) .Put apples in your dish..
- In a medium bowl. Put brown sugar , flour,quick oats,cinnamon. Work together. Add butter. Cimbine till it looks crumbly..
- Add topping to your apples. Bake 30 munutes until top is golden brown and are tender..
Apple crisp has long been a favorite apple dessert because it's super easy to fix and tastes wonderful. If you don't have time to fuss with an apple pie or cobbler, bake an apple crisp. This version can be made with chopped nuts—or leave them out and add more oats to the topping mixture. Crumble topping evenly over apple filling using your hands. Made with fresh sliced apples coated in a cinnamon-brown sugar, then topped with cinnamon oat topping.
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