See Process Make Tasty Greek Feta Quiche Recipe

Greek Feta Quiche. Be the first to review this recipe. Add cottage cheese, feta cheese, dill and spinach onion mixture. Pour into pie crust and top with grated Parmesan cheese.

This is so easy to make and tastes so flavorful. You can add whatever ingredients you like! I made this Greek-style Quiche during the Christmas holidays, using feta, graviera cheese and I did not have enough cheese to make a classic Greek Tyropita, so I decided to make a Quiche, using. You can have Greek Feta Quiche using 14 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Greek Feta Quiche

1. Prepare of Egg Mix.
2. Prepare 3 of eggs.
3. Prepare 125 ml of milk.
4. It's 150 grams of Creme Fraiche.
5. It's of Salt and Pepper.
6. You need of Filling.
7. Prepare 200 grams of Chopped Spinach.
8. It's 100 grams of Feta Cheese.
9. It's 150 grams of Cubed ham.
10. You need 60 grams of Gouda Cheese (Extra) Ripe.
11. You need 1 of onion.
12. It's 1 clove of garlic.
13. It's of Miscellaneous.
14. It's 5 piece of puff pastry.

Arrange spinach mixture in crust; pour egg mixture over spinach. Here's an easy and delicious meal that features meat, veg and cheese! Best of all, Crustless Asparagus, Leek & Feta Quiche is quick to make! Kalamata olives and crumbled feta give the traditional breakfast quiche a delicious Greek-inspired twist.

Greek Feta Quiche step by step

1. Preheat your oven at 200°C.
2. Take a baking dish (1.5 liter) and oil the inside OR, place a sheet of (greaseproof) baking paper over the bottom of the baking dish. If you make the paper sheet long enough to have it stick out of the dish, you can easily lift out the Quiche at the end (see picture)..
3. Cover the entire baking dish with puffy pastry, and put small holes in it, to prevent it from rising too much..
4. Chop the onions and garlic, and fry them shortly with the ham and spinach..
5. Mix the eggs, creme fraiche and milk, and beat the firmly until the lumps are gone. Add salt and pepper to taste..
6. Mix the egg mix and the filling, and pour it into the baking dish..
7. Put it into the oven for 30 to 40 minutes..
8. Enjoy!.

A mini spinach feta quiche that is crust-less and baked in a muffin tin. Great for breakfast, brunch, a light lunch, picnic or snack. Feta is the most well-known of all Greek cheeses. This white, crumbly cheese ranges from soft to hard, mild to sharp. Feta is a white cheese and is the most consumed cheese in Greece.