Twisted Peanut Butter Puff Pastry.
You can cook Twisted Peanut Butter Puff Pastry using 6 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Twisted Peanut Butter Puff Pastry
- You need 1 tsp of peanut butter.
- It's 2 piece of puff pastry.
- You need 1 tsp of brown sugar.
- It's of egg wash.
- You need 1 of small egg white.
- It's 1 tbsp of milk.
Twisted Peanut Butter Puff Pastry step by step
- Spread generously peanut butter on a puff pastry then top with another puff pastry then slice into 4 equal strip.
- Hold two end of a strip of peanut butter puff pastry and twist it then springkle some brown sugar over it and bake at 200 c for 10 to 15 minutes.
- Brush with egg wash and milk mixture after 10 minutes then continue to bake till its lightly cripsy and brown.
- Optional garnish drizzle little honey over the twisted peanut butter puff pastry and enjoy.
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