Like This Make Tasty Food Restaurant style paneer butter masala Recipe

Restaurant style paneer butter masala.

You can have Restaurant style paneer butter masala using 10 ingredients and 4 steps. Here is how you cook it.

Ingredients of Restaurant style paneer butter masala

1. Prepare of paneer.
2. Prepare of butter.
3. It's of Kashmiri Lal mirch.
4. It's of Ginger garlic paste,.
5. It's of bay leaf,.
6. Prepare of cloves,.
7. It's of cashews.
8. It's of onion.
9. Prepare of tomatoes.
10. It's of Red chilli, haldi, fresh cream, salt.

Restaurant style paneer butter masala instructions

1. In a pan heat oil & butter.Add red chilies, ginger garlic paste, whole spices. Saute for a min.Add cashew, onions, tomato. Mix well.cover &Cook for 10 min. Cool it & blend the mixture..
2. In a pan heat butter & add blended paste.Add harem masala,red chilli,kasuri methi, salt,cream. Cook for 10 min. Cut the panner.Add to gravy. Mix gently..
3. Paneer butter masala is ready to eat. Serve it with paratha or tandoori roti &with lots of love..
4. Enjoy your meal..