Baked brown sugar bacon. Dredge the bacon slices in the brown sugar mixture and arrange the bacon on the rack. Transfer to a serving plate and serve. This Baked Bacon with Brown Sugar is hands down my favorite way prepare bacon!
We're kicking things off with this Brown Sugar Baked Bacon! Lay bacon on paper and sprinkle with sugar. Evenly sprinkle with pepper and sugar. You can cook Baked brown sugar bacon using 3 ingredients and 7 steps. Here is how you cook that.
Ingredients of Baked brown sugar bacon
- You need 1 tbsp of Dijon mustard.
- You need 1 cup of light brown sugar.
- You need 1/4 lb of sliced bacon.
In a large plastic zip-top bag, combine brown sugar and mustard. Add bacon and toss to coat. Line a baking sheet with aluminum foil or parchment paper. Sprinkle the tops with brown sugar and rub it in gently.
Baked brown sugar bacon step by step
- preheat oven to 375°F.
- line baking sheet with aluminum foil.
- mix light brown sugar and Dijon mustard in mixing bowl.
- place strips of bacon, side by side, on aluminum foil.
- use spoon to spread a thin layer of Dijon mustard/brown sugar mix onto bacon.
- place in oven for 15 to 20 minutes.
- allow grease to drain off bacon for 2 minutes, then serve.
Sprinkle with some chopped onion and then with brown sugar/dry mustard mixture. Top with another can of pork and beans. Sprinkle remaining brown sugar mixture, bacon pieces and catsup over top. This oven baked bacon recipe is so easy and so tasty. The cayenne pepper and brown sugar creates the perfect flavor, but you can leave that out if you want and just start baking bacon in the oven for the best bacon ever!
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