Easiest Way to Prepare Deliciously Paneer Butter Masala no onion, no garlic Recipe

Paneer Butter Masala no onion, no garlic.

You can have Paneer Butter Masala no onion, no garlic using 11 ingredients and 7 steps. Here is how you cook it.

Ingredients of Paneer Butter Masala no onion, no garlic

1. Prepare 200 gm of paneer.
2. It's 4 of tomato cubes.
3. Prepare 4 of green cardamon.
4. You need 1 tsp of red chilli powder.
5. Prepare 2 of green chilli.
6. It's 2 tbsp of oil.
7. You need 1/2 cup of cashewnut paste.
8. It's 3 tbsp of butter.
9. Prepare 4 tbsp of cream.
10. You need 1 tsp of kasuri methi.
11. You need 1 tbsp of honey.

Paneer Butter Masala no onion, no garlic step by step

1. Heat 1 tbsp oil in a pan add tomato cubes, salt, green cardamon add cook till the tomatoes are pulpy..
2. Add red chilli powder, cashewnut paste, mix well and cook for 2 minutes..
3. Transfer the mixture in a blender and blend to a fine paste and keep aside..
4. In an other pan heat 1 tbsp oil, butter and strain the paste into the pan cook for 4 minutes..
5. Add cream, paneer cubes, kasuri methi, honey mix well and cook for 2 minutes..
6. Remove from heat and transfer to a serving bowl..
7. Serve hot with chapati, parantha..