Jello Fruit Punch.
You can have Jello Fruit Punch using 9 ingredients and 5 steps. Here is how you cook it.
Ingredients of Jello Fruit Punch
- You need of MAKE JELLY.
- You need 20 grams of agar agar.
- It's 1 1/2 liter of water.
- Prepare 1/2 cup of sugar.
- You need 1/4 tsp of each drop of red / green /orange colouring.
- Prepare of TO SERVE.
- It's 250 grams of longan fuits and syrup.
- You need 1 dash of lemon juice.
- It's 1 cup of crush ice.
Jello Fruit Punch step by step
- MAKE JELLY.
- bring water to a boil add dry agar agar and sugar then simmer for 10 minute.
- separate into 3 tray and add colouring then chill it.
- TO SERVE.
- serve put all jelly and longan fruit with syrup with crush ice and a dash of lemon juice.
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