The Aasiest Way Make Yummy Yummy Vegetables fried rice with shashlak steak Recipe

Vegetables fried rice with shashlak steak. How to Make Chinese Fried Rice It was so delicious I will make some more soon. Cook your vegetables until tender All the flavors in the wok combine together with the grand finale - fried rice Make the meal with chicken, steak, shrimp, or tofu!

Reap the health benefit of adding turmeric to your dietary by changing. Fried rice recipes typically call for Chinese-style medium-grain rice, though Thai-style versions use fragrant jasmine, and Japanese-style fried rice can even be made with short-grain sushi rice. I tried making fried rice with all of those, as well as with long-grain rice (standard Carolina and basmati rice) and parboiled rice (like Uncle Ben's). You can have Vegetables fried rice with shashlak steak using 22 ingredients and 2 steps. Here is how you cook it.

Ingredients of Vegetables fried rice with shashlak steak

1. You need 2 cup of Rice.
2. It's 1 of Capsicum.
3. You need of Carrot 2peas 1/2cup.
4. It's of Egg 1chicken cubes 1.
5. Prepare of Salt.
6. You need 2 tsp of Soya sauce.
7. Prepare 2 tsp of Chilli sauce.
8. It's 2 tsp of vinegar.
9. It's 1/2 tsp of Black pepper.
10. It's 2 of Spring onion.
11. You need 6 tbs of Oil.
12. It's of For shashlac steak.
13. You need 250 gm of Chicken bonless cut in cude shape.
14. You need 2 tsp of Tikka masala.
15. Prepare 1/2 tsp of Gingergarlic paste.
16. Prepare 1 of Tomatoes.
17. Prepare 1 of Onion.
18. You need 1 of Potatoes.
19. Prepare of For coating.
20. Prepare 1 cup of Cornflour.
21. Prepare 2 of Egg.
22. It's 50 gm of Oil for frying.

Egg Fried Rice Cooking Direction; In a cooking pot add, cooking oil, egg, capsicum, cabbage, carrots, boiled rice, salt, black pepper, soy sauce, green onion and cook for a while. Heat large pan or skillet on high until hot to the touch. Beef fried rice is probably one of my favorite dishes on a standard Chinese takeout menu (at least when you get to the fried rice column). Stir-fried beef with onions, peas, and of course, a little wok hei is a powerful combination that is often taken for granted.

Vegetables fried rice with shashlak steak step by step

1. Rice ko boil kry side par rakh dy oil ko garam kry spring onion fry add chicken cube and peas cover pan ka peas soft ho jy Ab chopped veg,salt sauces, spices add kary or 2 min tak cook kary ab boil rice add kry fried egg mix kary or 5 main dum par ra.
2. Shashlak steak For coating Cornflour 1cup Egg 2 Oil for frying #methed chicken ko sab spice main marinate kar dy for 30 min All vegetables cut cube shape Steak main veg or chicken set kary Egg or cornflour main coating kary or fry kary.

Judy would agree with me because, shortly after we met, I discovered it was her favorite fried rice dish also! In the same pan, heat the remaining oil. Pour off any collected juices from the steak; add the steak to the skillet along with the peas and soy sauce. Fried rice, a superb way to use up leftover cooked rice, is quite easy to make at home. Avoid using short-grain or sushi rice for this dish, which will result in a starch, clumpy dish.