Tamarind Soup (Sayur Asem) *Vegan. Inilah saatnya memasak sayur asem bening. Resep nya tanpa bawang, tanpa telur, tanpa daging ataupun tanpa ikan tetapi tetap enak dan sehat yaa. Bahan : Labu siam, jagung, kacang tanah (digoreng.
This also good for our skin. Indonesian Vegetable Fritters (bakwan sayur) #vegetablefritters #deepfryingfood One of the easiest and fastest appetizers or foods to make when a friend comes to visit is fried vegetables fritters. Today I made it in Indonesian style. You can have Tamarind Soup (Sayur Asem) *Vegan using 17 ingredients and 5 steps. Here is how you cook that.
Ingredients of Tamarind Soup (Sayur Asem) *Vegan
- You need 300 gr of Kangkung/water spinach (optional).
- It's 2 of carrots.
- You need 200 gr of corn kernels.
- You need 1/2 of red onion.
- You need 3 of garlic cloves.
- You need 1 tsp of tamarind.
- You need 1 of bayleaf.
- You need 1 cm of galangal.
- It's 1 of tomato.
- It's 1 tsp of salt.
- You need 1/2 tsp of sugar.
- Prepare 5 cups of water.
- It's of You can use other vegetables such as:.
- It's of Cabbage.
- Prepare of Chokos.
- You need of Wombok.
- Prepare of Snake bean.
In my country, these fried vegetables fritters are. See great recipes for Tamarind Soup (Sayur Asem) *Vegan too! Sayur asem is a sweet and sour vegetable soup. Often referred to as tamarind soup, it is one of the favorite vegetable dishes in Indonesia.
Tamarind Soup (Sayur Asem) *Vegan instructions
- Boil the water, chop onion and garlic, cut up all vegetables..
- Add chopped onion and garlics into boiling water, stir it. Add tamarind, bayleaf, and galangal. Sprinkle salt and sugar stir it..
- Put the vegetables in (the vegetables that needed to be cooked longer should be added first like carrot and snake bean)..
- Cover the pot until all the vegetables cooked well..
- Perfect to serve while its hot in winter or rainy weather. Also can be served with steamed rice, chili sauce, and garlic or prawn crackers..
The entire dish is based on tamarind, an unusual plant commonly grown in Southeast Asia, which gives the dish a distinctive sour taste. These are our Secret Recipes in our family. Lets try dan check it out. Thank you I am from indonesian. Sayur Asem (Indonesian Tamarind Soup) is a vegetable soup dish that is made with tamarind paste to give sour flavor.
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