Like This Make Tasty Food Chicken Potpie Recipe

Chicken Potpie. One of our most popular and top-rated recipes of all time, this classic chicken pot pie recipe has a flaky, buttery. This classic Chicken Pot Pie is filled with tender pieces of chicken, carrot, celery, potato, and herbs. It's cozy comfort food that's wonderful in the winter!

This chicken pot pie recipe works great with chicken or turkey and why not put that. This Chicken Pot Pie recipe is made by poaching uncooked chicken in stock and milk which is then used as the broth for the creamy filling. This chicken pot pie uses rotisserie chicken in the smartest way. You can have Chicken Potpie using 7 ingredients and 9 steps. Here is how you cook that.

Ingredients of Chicken Potpie

1. You need 1 can of cream of chicken soup.
2. Prepare 1 can of sweet peas.
3. You need 1 of frozen mixed vegetables, thawed or any combo of veggies you prefer.
4. You need 2 cup of chicken broth.
5. You need 1 packages of puff pastry ( found in frozen aisle with the pie crust items ).
6. It's 3 cup of cooked, chopped chicken.
7. You need 1 of salt and pepper to taste.

This chicken pot pie recipe is loaded with flavor. It's got flaky pie crust and a buttery I initially wanted to make an easy chicken pot pie. So, I started out using refrigerated pie. Chicken Pot Pie Domes. featured in Epic Party Dishes.

Chicken Potpie step by step

1. Thaw vegetables and puff pastry..
2. Prepare a 9x13 baking dish by spraying with non stick cooking spray..
3. Preheat oven to 350°F..
4. In large bowl, mix the vegetables, peas, soup, chicken broth and cooked chicken. Add salt and pepper to taste if you like. You can add any vegetables you like, it is versatile to your liking, I also use steak sometimes or ham, cheese and potatoes to change it up. Season with other spices you like also..
5. Pour mixture into baking dish and spread evenly. Unroll the puff pastry and place on top of mixture. You can crimp pastry around sides of dish if you like, but do not have to..
6. Once mixture is all covered with pastry, slit top with a few holes to let steam vent..
7. Bake in 350°F oven until mixture is bubbly and puff pastry is golden brown..
8. You can brush with butter before cooking, but its optional since the pastry is buttery..
9. Serve hot..

Lightly flour a clean work surface. Chicken pot pie is ultimate comfort food and this creamy, chunky soup is loaded with chicken, potatoes, mushrooms, peas, carrots, corn, celery, onions and green beans in. A pot pie is a type of pie with a top pie crust, sometimes a bottom pie crust, consisting of flaky pastry. The term is used in North America. This healthy chicken pot pie is one of my husband's favorite comfort food meals.