The Aasiest Way Cook Tasty Treats Paneer Corn Tikki Masala Recipe

Paneer Corn Tikki Masala. Heat some oil in a pan and shallow fry these. Paneer corn tikki masala by Chef Sanjyot Keer. The paneer and corn tikki is an innovative tikki or cutlet recipe with mashed paneer, corn and spices as fillings.

Corn starch is used to give thickness to gravy. Paneer tikka masala is a popular dish of grilled paneer in spicy onion tomato gravy. Learn how to make resaturant style paneer tikka masala at Delicious paneer tikka masala prepared in restaurant style. You can cook Paneer Corn Tikki Masala using 21 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Paneer Corn Tikki Masala

1. You need of crushed paneer.
2. It's of sweet corn.
3. Prepare of all purpose flour.
4. It's of red chilli.
5. You need of amchur powder.
6. Prepare of black pepper.
7. You need of ginger garlic paste.
8. Prepare of green chillies.
9. You need of Salt.
10. It's of Ghee for frying.
11. It's of Gravy.
12. Prepare of cashews paste.
13. You need of brown onion paste.
14. You need of curds.
15. It's of oil.
16. It's of garlic paste.
17. It's of garammasala.
18. It's of red chilli powder.
19. You need of kasoori methi.
20. You need of kitchen king masala.
21. It's of Salt.

This North Indian paneer tikka masala is rich, flavorful and great to serve on occasions with..aloo paneer tikki recipe. firstly, the moisture factor holds good for the boiled potatoes and not just for paneer. hence once the potatoes are boiled or with this post of aloo paneer tikki recipe. it mainly includes my other related recipes post like dal dhokla, corn vada, gulgula, suji snacks, batata vada. Chunks of marinated grilled paneer and capsicum in a creamy onion tomato masala a paneer tikka masala is one of the vegetarian Indian recipes that have found favour abroad. This simple paneer tikka masala is packed with flavor. Pan-fried golden brown pieces of paneer are bathed in a rich tomato sauce.

Paneer Corn Tikki Masala step by step

1. In a mixing bowl add paneer,corn, all purpose flour & dry spices along with ginger garlic paste and green chillies & mix well..
2. Make small round tikki with it. & shallow fry these with some ghee in a pan..
3. To prepare gravy; heat some oil in a pan. Add garlic paste & cashews paste in it. Cook for 2 minutes..
4. Then add curds & mix well by continually stirring it. Add brown onion paste to it. Again cook for 5 minutes..
5. Add dry spices/masala to it. Lastly add kasuri methi..
6. Then drop all the tikki in the gravy & cook it for 2minutes. You can add water to adjust the consistency of the gravy..

The paneer tikka masala is so good that you'll want to lick the bowl! These Aloo Paneer Tikkis are North Indian style cutlets which are made healthy with oats and will satisfy your chaat cravings. So I made these healthy aloo paneer tikkis to make do. It has been a long two weeks of first falling sick and living on khichdi and then making up for it by eating as many. Paneer Tikka Masala is a gourmet dish which is simple to cook but very flavorful.