See How To Do It Make Tasty Treats Brown sugar cinnamon toasted oatmeal Recipe

Brown sugar cinnamon toasted oatmeal. My usual cooked oatmeal gets added butter, vanilla extract, (sugar-free) maple syrup, maybe brown sugar and some kind of fruit, such as raisins, stewed apples or craisins. I did add Smart Balance, vanilla, the SF syrup and craisins with toasted walnut pieces. Add the oatmeal and stir so that it is evenly coated.

Use a combination of water and whole milk to give the oatmeal a creamier flavor, although you can use just water if you prefer. Spray crockpot with non-stick cooking spray. Place oats, water, cinnamon, brown sugar, and vanilla into crockpot. You can have Brown sugar cinnamon toasted oatmeal using 6 ingredients and 1 steps. Here is how you cook it.

Ingredients of Brown sugar cinnamon toasted oatmeal

1. It's of Oats.
2. It's of Butter.
3. It's of Water or Milk.
4. Prepare of Brown sugar.
5. Prepare of Cinnamon.
6. You need of Maple syrup (sugar free).

Just before serving, stir in peaches and sprinkle with additional brown sugar, if desired. Our Brown Sugar Oatmeal Squares are made with whole grain Quaker oats and wheat, and are packed with the rich sweetness of brown sugar, you might never suspect they are healthy. *Diets rich in whole grains and other plant foods and low in saturated fat and cholesterol may help reduce the risk of heart disease. Swirl in the brown sugar and place the oatmeal in serving bowls. Note: For a quicker version using.

Brown sugar cinnamon toasted oatmeal step by step

1. Melt butter in saucepan. Pour in oats and let cook stirring regularly until oats are toasted. Add in liquid, brown sugar, cinnamon, and syrup and cook accordingly. The measurements will vary based on the type of oats you use (use instructions on them) and the amount of other ingredients will vary depending on how sweet you like them. Makes 3-4 nice size servings. I ate 1 bowl and then had 2 servings left to store in Mason jars. So good and much cheaper!.

How to make the Best Oatmeal Cookies-Toast coconut flakes. Combine the dry ingredients in a bowl, set aside. Beat butter and sugar until creamy. With a spatula, fold in the raisins, oatmeal and coconut flakes. In a large bowl, combine rolled oats, chopped and toasted pecans, salt, cinnamon, and baking soda.