See How To Do It Prepare Yummy Yummy Dan wake which means son of beans Recipe

Dan wake which means son of beans. Dan Wake which literally means Son of Beans is a Northern Nigerian recipe. You can call Dan Wake Beans Dumplings in English because the preparation is similar. How to Cook Dan Wake [Video] Dan Wake on its own is pretty tasteless just like fufu meals and it relies on a sauce or side dish for its taste.

Boil hot water and use your hand to drop the dough. Dan Wake which literally means Son of Beans is a Northern Nigerian recipe. You can call Dan Wake Beans Dumplings in… Dan wake; Dan Wake which literally means Son of Beans is a Northern Nigerian recipe. You can cook Dan wake which means son of beans using 5 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Dan wake which means son of beans

1. Prepare 2 of small party cups beans flour.
2. Prepare 1 of small party cup cassava flour.
3. You need 2 teaspoon of baking soda.
4. Prepare 2 tablespoon of kuka powder.
5. Prepare of Beef stock.

Dan Wake on its own is pretty tasteless just like fufu meals and it relies on a sauce or side dish for its taste just like our fufu meals rely on Nigerian Soups for their tastes. Masa; It is a type of corn flour used to make the. Dan wake( son of beans ) Ingredients Flour Kuka Kanwa Yaji(pepper) Oil Salad Tomatoes Onion Egg. Dan wake is one of the delicious meals made and enjoyed by the Hausa people of Nigeria.

Dan wake which means son of beans step by step

1. Mix all the dry ingredients in a bowl: beans flour, cassava flour, baking soda and kuka powder..
2. Start adding the beef stock bit by bit and mix the Dan Wake ingredients at the same time till you get a soft sticky dough (if your beef stock finishes and you still have not achieved a soft sticky dough, continue with warm water.
3. Once you are happy with the dough, set it aside.
4. Pour some water in a pot and set on the stove to boil. The size of your pot and the quantity of water depends on the quantity of Dan Wake you are making. You want a situation where you can put all the molded dumplings in the water and still have lots of room for them to swim around..
5. Once the water boils, start moulding the Dan Wake dough with your fingertips. You pick up a small quantity of the dough (about the size of an adult fufu swallow) with your fingertips and mould into a rough shape and throw into the boiling water. Repeat till the dough is exhausted. You will notice that the lumps of Dan Wake jumps to the surface of the water as soon as it heats up..
6. Serve Dan wake with Any or all of the following... Ground cayenne pepper (yaji) Suya Pepper (Suya Spice) Sautéed vegetables Sliced Vegetables Onions Cabbage Tomatoes Cucumber Stock Cubes Hard boiled eggs.

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