Dan malele (cassava flour balls).
You can cook Dan malele (cassava flour balls) using 8 ingredients and 3 steps. Here is how you cook that.
Ingredients of Dan malele (cassava flour balls)
- You need of Cassava flour.
- You need of Warm water.
- Prepare of Oil.
- You need of Pepper.
- Prepare of Onion.
- You need of Tomato.
- You need of Spices.
- It's of Maggi.
Dan malele (cassava flour balls) instructions
- Sieve the flour n mix with warm water, with thick consistency. Mould into balls. Put water to boil n cook the balls in for 15 minutes..
- Grate d pepper, onion n tomato to make the sauce..
- When the balls are cooked sieve n serve with the sauce.
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