Orange fruit punch. Top view of red spiced mulled wine with berries, anise, orange slices and cinnamon on wooden table, panorama shot. This drink is more like a mock fruit punch. This fruit punch recipe is made with a delicious combination of juices and ginger ale.
The term punch refers to a wide assortment of drinks, both non-alcoholic and alcoholic, generally containing fruit or fruit juice. The drink was introduced from India to the United Kingdom in the early. Community content is available under CC-BY-SA unless otherwise noted. You can cook Orange fruit punch using 6 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Orange fruit punch
- Prepare 1/2 litre of full cream milk.
- You need 2 tbsp of vanilla custard powder.
- You need 2 tbsp of sugar.
- It's 1 cup of chopped fruits as your choice.
- You need as of tutti fruity.
- It's as needed of Waffers for garnish.
In a punch bowl, mix together fruit punch, pineapple juice and ginger ale. Fruit punch recipe with step by step pics. Fruit punch is an easy to prepare drink. Both orange juice and pineapple juice can be made freshly and then mixed.
Orange fruit punch instructions
- In a bowl 1/2cup milk and custard powder mix properly.
- Place remaining milk on gas and boil now add custard powder mix into boil milk stir continuously otherwise stick into bottom.
- Add sugar let it cool properly pour it into a glass add chopped fruit garnish with tutti frutti and wafers chill 10 min into freeze.
- Your orange and mix fruit punch is ready for serve.
You can even use store brought packaged. This Fruit Punch Recipe is the real deal. Sweet, fruity, and guaranteed to be guzzled. Super sweet, super fruity, and guaranteed to be guzzled by kids everywhere. Dress it up (or down) all you want.
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