Easiest Way to Prepare Perfect Layered Straberry and Chocolate Mousse Recipe

Layered Straberry and Chocolate Mousse. Strawberry Chocolate Mousse is easier to make than you might think. Start by making strawberry jello using strawberry jello powder and boiling water. It features a fresh strawberry layer with smooth chocolate mousse on top.

You need these Dark Chocolate Strawberry Mousse Parfaits in your life! This white chocolate strawberry mousse cake is a delicate and elegant summer dessert, refreshing and most of all really flavorful. It has been way too long since I posted a chocolate recipe. You can have Layered Straberry and Chocolate Mousse using 11 ingredients and 16 steps. Here is how you achieve it.

Ingredients of Layered Straberry and Chocolate Mousse

1. You need of For Chocolate Mousse.
2. It's 7 ounces of milk chocolate Lindt Fxclenence Extra Creamy, chopped.
3. It's 1 1/2 cups of heavy cream.
4. You need 1 teaspoon of vanilla extract.
5. You need of For Strawberry Moose.
6. You need 1 quart of fresh strawberry’s, Hulled and sliced.
7. You need 1 (3 ounce) of box strawberry jello.
8. You need of Punch of salt.
9. You need 1/4 teaspoon of fresh lemon juice.
10. You need 2 cups of heavy whipping crem.
11. Prepare 1 teaspoon of vanilla extract.

So, I am doing it up big today. First, there is a thin layer of chocolate cake on the bottom. Next, a layer of whole strawberries covered with rich chocolate strawberry mousse. Chocolate Lovers Layered Strawberry Chocolate Mousse Dessert (raw, vegan).

Layered Straberry and Chocolate Mousse step by step

1. Make Chocolate Mousse.
2. Heat cream to scalding, pour over chocolate in a large bowl. Cool to room temperature then cover and refrigerate until cold, at least 6 hours up to 2 days.
3. Meanwhile make Strawberry Mousse.
4. Purée strawberries in a food processor or blender.
5. Strain through a fine mesh atrainer, add lemon and salt.
6. Measure strawberry juice and add water to it, if needed to make 1/2 cup, chill until cold.
7. Heat 1 cup water to boiling, add jello and stir until dissoved.
8. Add cold strawberry juice and stir well, place in the refrigerator until just cold but not setting.
9. Whip cream to firm peaks, adding vanilla.
10. Fold in strawberry mixture and refrigerate until starting to thicken.
11. Beat cold chocolate/cream mixture until light and fluffy.
12. Assemble Dessert.
13. Using decorative glasses add a layer of strawberry mousse.
14. Top with a middle layer of chocolate mousse.
15. Then finish with strawberry.
16. Garnish with whipped cream and chocolate shavings.

This post may contain affiliate links or sponsored content. This Chocolate Strawberry Mousse Torte is a showy torte that is actually easy to accomplish. It's like the best chocolate covered strawberry you ever To get cake layers for the Chocolate Strawberry Mousse Cake to come out flat without humping in the middle, spray the middle only of your pan. I have used graham crackers but you can use and other kinds. I like to leave some stems on the strawberries for presentation, but you can remove them completely and maybe garnish with a few mint leaves instead if you like.