Oatmeal Pancakes. Browse For Yummy & Hassle-Free Pancake Recipes From Kraft®. Place flour, oats, sugar, baking powder, baking soda, salt, buttermilk, vanilla, oil and egg in a food processor and puree until smooth. Pancakes are a classic breakfast option.
I followed the recipe exactly and they came out a gross chewy texture. They also tasted an awful lot like baking powder. I would not recommend this recipe!!!! You can have Oatmeal Pancakes using 11 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Oatmeal Pancakes
- It's 1/4 cup of quinoa flour.
- It's 1 cup of quick cooking oats.
- Prepare 2 tbsp of coconut sugar.
- It's 1/2 tsp of baking powder.
- Prepare 1/2 tsp of baking soda.
- It's 1 tsp of ground cinnamon.
- Prepare 1/8 tsp of salt.
- It's 1 cup of nonfat buttermilk.
- It's 2 tbsp of coconut oil, melted.
- Prepare 1 large of egg.
- Prepare 1 of cooking spray.
In a small bowl, combine the oats, flours, baking soda, salt and sugar. In another small bowl, beat the egg, oil and buttermilk. Stir into dry ingredients just until moistened. Beat in eggs, oil, then remaining ingredients.
Oatmeal Pancakes step by step
- Sift dry ingredients together in large mixing bowl..
- Mix wet ingredients in another small bowl then combine into dry until just moistened..
- Heat a nonstick griddle and coat with cooking spray. Spoon about 1/4-1/3 cup of batter onto hot griddle..
- Turn pancake over when tops are covered with bubbles like a traditional pancake is. Cook until lightly browned on both sides..
- Awesome served with a tablespoon of apple butter, fresh fruit and a drizzle of honey..
Oatmeal cookie pancakes- thick, fluffy whole wheat pancakes flavored with oats and cinnamon. An all-in-one breakfast that couldn't get better! Combine breakfast favorites oatmeal and pancakes for the perfect start to your day. Rolled oats give these pancakes a hearty, nutty flavor. Serve your oatmeal pancakes with butter and maple syrup or powdered sugar and bananas.
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