How to Cook Tasty Food Pecan Pie with Brown Sugar Recipe

Pecan Pie with Brown Sugar. It's called a brown sugar pie because that's the only sugar that is used. Brown sugar and eggs are what the filling is mainly comprised of and it all comes together in a bowl lickety-split - perfect for the holiday rush. Many of you are looking for a pecan pie recipe without corn syrup and this delicious pie is the answer!

Since butter is one of the key ingredients in a pecan pie, you want to be sure to use the best kind of butter you can, so I use Challenge Butter. Use the flaky pie pastry below, your own favorite, or a purchased unbaked refrigerated or frozen pie shell. BEAT eggs, brown sugar, granulated sugar, butter, vanilla and salt in medium bowl until well blended. You can have Pecan Pie with Brown Sugar using 7 ingredients and 6 steps. Here is how you cook that.

Ingredients of Pecan Pie with Brown Sugar

1. It's 1 cup of Karo Light Corn Syrup.
2. You need 3 of Eggs.
3. You need 1 cup of Brown Sugar, well packed.
4. You need 2 tbsp of Butter, melted.
5. It's 1 tsp of Vanilla Extract.
6. You need 1 1/2 cup of Pecans.
7. Prepare 1 of Unbaked 9 inch deep dish pie crust.

ARRANGE pecan halves evenly in bottom of pie crust. Slowly POUR egg mixture over pecans. An easy Pecan Pie recipe with brown sugar is so much more abundant and flavorful than the traditional southern pie. With the addition of browned butter, maple syrup, and an award-winning homemade pie crust, it has become a family favorite!

Pecan Pie with Brown Sugar step by step

1. Preheat oven to 400°.
2. Stir the first 5 ingredients thoroughly.
3. Mix in pecans.
4. Bake on center rack for 15 minutes.
5. Lower temperature to 350° and bake for another 20-30 minutes.
6. If over-browning, cover edges with foil.

Serve it as a rich and decadent dessert for Thanksgiving and Christmas. My husband and I enjoyed this version of pecan pie very much. I am a traditional cook in pecan country and was skeptical until I tried it. In a large mixing bowl, mix the brown sugar, granulated sugar and eggs until creamy. Add the chopped pecans, melted butter, milk, flour and vanilla extract and.