Process Prepare Perfect Ham & cheese strudel Recipe

Ham & cheese strudel. Ham is pork from a leg cut that has been preserved by wet or dry curing, with or without smoking. As a processed meat, the term "ham" includes both whole cuts of meat and ones that have been. Перевод слова ham, американское и британское произношение, транскрипция, словосочетания, однокоренные слова, примеры использования. From Middle English hamme, from Old English hamm ("inner or hind part of the knee, ham"), from Proto-Germanic *hamō, *hammō, *hanmō, from Proto-Indo-European *kónh₂m ("leg").

Acronym for Hard As a Motherfu@#r. That dude be straight goin' HAM on dem fools. Holla, I'm about to go get HAM on these boys. Транскрипция и произношение слова "ham" в британском и американском вариантах. Подробный перевод и примеры. You can cook Ham & cheese strudel using 10 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Ham & cheese strudel

1. It's of filling.
2. Prepare 8 oz of Finely chopped ham.
3. Prepare 1 cup of Crumbled blue cheese.
4. Prepare 1 cup of Chopped celery.
5. You need 1/4 tsp of White pepper.
6. It's 2 cup of shredded mozzarella cheese.
7. You need of crust.
8. You need 1 box of Frozen puff pastry thawed according to package.
9. You need of glaze.
10. It's 4 tbsp of melted butter.

This is an excerpt from Rubberhead. To see the full version, go here: vimeo.com/ondemand/rubberhead Directed by Eric Wareheim FATHER John C. Ham definition, a cut of meat from the heavy-muscled part of a hog's rear quarter, between hip and hock, usually cured. Often hams. the back of the thigh, or the thigh and the buttock together.

Ham & cheese strudel instructions

1. Preheat oven to 425°F, grease a baking sheet.
2. Mix together ham, mozzarella cheese, blue cheese, celery and pepper.
3. To prepare pastry, unfold puff pastry onto a 20 inch long sheet of wax paper. Using a floured rolling pin, roll pastry into a 15 X 9 inch rectangle. 1 box makes 2 strudels..
4. Spread 1/2 filling lengthwise in a 5 inch strip down center of pastry sheet to within 2 inches of edges. Fold pastry over filling to enclose, folding in short sides first. Do same with 2nd pastry using remaining filling..
5. Place strudel, seam side down, on prepared baking sheet. Remove wax paper. Brush strudel with melted butter..
6. Bake strudel until lightly brown, about 10-15 minutes..
7. Reduce temperature to 375°F. Bake until golden brown, about 30-45 minutes more. Transfer baking sheet to a wire rack to cool slightly..
8. Cut into servings and eat..

Ham definition: Ham is meat from the top of the back leg of a pig, specially treated so that it can be. Ham is the thigh and rump of any animal that is slaughtered for meat, but the term is usually restricted to a cut of pork, the haunch of a pig or boar. Ham is a compact source of animal protein and an excellent source of calcium, iron, niacin, phosphorus, riboflavin, and thiamine. Unprocessed meat is referred to as fresh ham, but most ham goes through a curing process after which is it referred to as cured ham. The meat can be dry cured (salting the surface); sweet-pickle cured.