Easiest Way to Cook Delicious Apple Pound Cake Recipe

Apple Pound Cake.

You can cook Apple Pound Cake using 7 ingredients and 7 steps. Here is how you cook it.

Ingredients of Apple Pound Cake

1. Prepare 55 gr of butter.
2. You need 50 gr of sugar.
3. It's 1 of egg.
4. You need 1 pinch of vanilla extract (you can also use cinnamon powder, but since my kids don't like it, I didn't use it).
5. Prepare 65 gr of all purpose flour.
6. Prepare 1/4 tsp of baking powder.
7. Prepare 1/2 of apple, peeled and sliced into 6 pieces.

Apple Pound Cake instructions

1. Whisk baking powder and flour together. Alternatively, you can also sift them together..
2. Whisk butter and sugar until creamy and thick. Add the egg, then vanilla. Whisk again until well-combined and smooth..
3. Pour the combination of flour and baking powder into the wet mix. Fold a few times until combined..
4. Pour the batter into a well-greased pan or casserole dish. Drop the pan carefully for a few times so the batter will spread evenly..
5. Insert slices of apple into the batter. Put into the oven, no need to preheat it first..
6. Set oven into 200 Celcius degrees. It took about 20 minutes, but to be sure, insert a skewer into the cake after 15 minutes to ensure whether it is done or not..
7. Remove from the pan, then slice! Cool down a bit, and store in an airtight container to ensure it would stay soft..