Banana Bread Oatmeal Pancakes. Banana Oatmeal Pancakes have become a staple in our home. They start off with hearty rolled oats, Silk Almond Milk, banana, eggs, egg whites, baking powder, salt, and a touch of REAL maple syrup. Banana Oatmeal Pancakes are delicious healthy pancakes that are gluten-free, dairy-free, and sugar-free.
They're super satisfying and can be made in a blender! Combine oats, baking powder, salt, milk and ripe banana in a These delicious. Banana Bread Pancakes are the ultimate breakfast twist on classic banana bread! You can have Banana Bread Oatmeal Pancakes using 6 ingredients and 5 steps. Here is how you cook that.
Ingredients of Banana Bread Oatmeal Pancakes
- It's 2 of Large Bananas.
- It's 3 of Egg Whites.
- Prepare 1/4 tsp. of Baking Powder.
- Prepare 1 C. of Quick Cooking Oats.
- You need 1/4 C. of Nonfat Yogurt.
- It's 1/4 tsp. of Ground Cinnamon.
It's monday, my kitchen floor is healing better than expected, and it may or may not be my birthday sooooo PANCAKES. In a blender, combine all ingredients. Lightly grease a skillet with butter and wipe off any extra grease with a paper towel. Heat the skillet to medium heat.
Banana Bread Oatmeal Pancakes instructions
- Peel bananas. Place them in a medium bowl and mash..
- Add in the egg whites, yogurt and baking powder, mix well until combined..
- Add oats and cinnamon, mix well..
- Heat a skillet on medium heat, place a spoonful or two of batter in skillet.
- Spread into a pancake shape. Cook about 2 minutes on each side of until done. Enjoy!.
Mashed banana and chopped pecans are classic banana bread, so of course, they represent. Fruit + nutty protein boosts these cakes to another level. Use bananas that are super ripe. The darker the skin, the sweeter within. To make these pancakes extra tall and fluffy, I added baking powder to Kroger's pancake mix.
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