Like This Prepare Yummy Food Whole wheat paneer masala rolls Recipe

Whole wheat paneer masala rolls. This masala paneer Frankie roll is made from scratch, whole wheat wraps layered with masala paneer/cottage cheese, some onions and sprinkled with Frankie masala. Try this great recipe and make it. Transfer mixture to a medium bowl; toss with salt.

Step-wise process: For paneer tikka marination. Take hung curd in a wide bowl. Whole Wheat Aloo Paneer Tofu Vegetable Roll Wrap is a complete meal or snack enriched with goodness of carbohydrates from wheat and potato, protein from paneer and tofu, calcium from paneer, and fibre and mineral from vegetables. You can have Whole wheat paneer masala rolls using 15 ingredients and 10 steps. Here is how you achieve that.

Ingredients of Whole wheat paneer masala rolls

1. You need of paneer.
2. You need of chopped tomatoes.
3. Prepare of ginger garlic paste.
4. Prepare of chopped green chilli.
5. You need of chopped coriander leaves.
6. It's of Salt.
7. It's of red chilli powder.
8. Prepare of coriander powder.
9. You need of garam masala.
10. It's of turmeric powder.
11. You need of tomato ketchup.
12. It's of green mint chatani.
13. It's of Wheat flour dough.
14. It's of Oil or butter for cooking.
15. It's of cumin seeds.

The rolls are pan fried and the wheat flour wrap are flavored with mint and nigella seeds (kalonji). Find out how easy it is to make Indian kathi rolls at home, with marinated spiced paneer cheese and vegetables, a crisp cabbage slaw, and a tangy chutney. To assemble paneer tikka sandwich: Slit the whole wheat roll halfway through. Spread some butter and toast slightly on hot tava.

Whole wheat paneer masala rolls instructions

1. First make a wheat dough and leave for set.
2. Now take kadhai and heat on flame then add 2 tbsp oil.
3. Now add cumin seeds after they splutter now add ginger garlic paste.
4. After change the colour now add chopped tomatoes and all masalas accept garam masala.
5. After all mixture cooked then sprinkle garam masala and chopped coriander leaves.
6. Now leave for some minutes till mixture comes at room temperature.
7. Now take small size dough ball.
8. And make a thin big size chapati and cook on tawa.
9. After cooked chapati now apply green chutney and tomato ketchup and paneer masala mixture on it.
10. Now roll it rightly and serve hot,with more ketchup and green chutney..

Spread some tomato sauce or ketchup in the rolls. Place generous amount of paneer tikka masala. This recipe yields a lip smacking paneer roll. In this paneer roll recipe, the stuffing is of paneer tikka which is made on tawa. Along with paneer tikka there is also green chutney and mix veggie salad.