How Make Your Own Make Perfectly Golden fried bananas Recipe

Golden fried bananas. These simple Pan-fried Bananas are caramelized in honey and cinnamon for a simple and delicious These pan fried honey bananas were a snack I ate all the time as a kid, and I still love them today. The key ingredient in this recipe is Lady Finger Bananas. Be sure to check your local farmers market for the best prices, as supermarkets often overcharge.

Golden fried bananas I don't add a sweetener, because it's not needed - the. Fried bananas are everyone's favorite in Malaysia. Fry the bananas for a few minutes or until they turn into golden brown. You can cook Golden fried bananas using 4 ingredients and 6 steps. Here is how you cook it.

Ingredients of Golden fried bananas

  1. You need 2 of Yellow bananas.
  2. You need 2 tbsp of oil.
  3. Prepare 1 pinch of sea salt.
  4. Prepare of sugar, ( although I used agave sweetener).

Keep any leftover batter in the fridge; you can use it another time. Dip the banana pieces into the batter and shallow fry in hot oil for a few minutes or until golden brown all over. Drain quickly on a wire rack or paper towel, and serve warm. These Fried Bananas are soooooo tasty!

Golden fried bananas step by step

  1. Heat oil ( I used coconut oil for health benefits and taste preference but any fat will work including butter) on medium heat.
  2. Peel and split banana into desired sized pieces, you can either slice it or break it apart using your hands. Personally I use the 3 sections the banana already has and separate it and break pieces about the size of my thumb..
  3. Evenly distribute the oil on the pan and place banana in.
  4. While it is cooking add sugar or preferred sweetener and the small bit of salt.
  5. Move bananas around every so often because when they start to soften they get sticky, so keep a close eye and flip the pieces to get them evenly golden..
  6. Cook until desired texture. I like mine a little bit charred on the outside but not burnt. Enjoy.

They only take a few minutes to make and they transform boring old bananas into a Add the sugar and wait just until it starts to melt and starts turning golden. Fried bananas are a popular dessert and snack food in Thailand and throughout Southeast Asia. Give this crunchy-sweet treat a try by making them at home. Fried Banana - This is a simple recipe, but a good one. It has a nice gooey interior and a crispy crust around the edges.

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