Like This Make Yummy Food Matar Paneer #matarpaneer Recipe

Matar Paneer #matarpaneer. Matar paneer is a restaurant style creamy, delicious and rich peas paneer curry. Matar paneer is one of India's most popular paneer dishes. In most Indian homes, it is made during winters when fresh.

Punjabi Style Matar Paneer Recipe: Cubed and fried paneer chunks, sauteed with peas, green chillies along with a host of spices, tomatoes and ginger garlic paste. How do you make Instant Pot Matar Paneer? This easy paneer recipe is a perfect weeknight dinner option. You can cook Matar Paneer #matarpaneer using 17 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Matar Paneer #matarpaneer

1. You need 1 of Big onion.
2. Prepare 2 of medium tomatoes.
3. You need of Ginger garlic crushed.
4. Prepare 1/2 tsp of Cumin seed.
5. Prepare 1/2 tsp of Turmeric Powder.
6. It's 1 Tsp of Kashmiri chilli powder.
7. It's 1/2 Tsp of normal chilli powder.
8. It's 1 Tsp of Coriander Powder.
9. You need 1/2 tsp of cumin powder.
10. It's 1/2 tsp of Garam Masala.
11. Prepare 1/2 cup of Cream or more.
12. Prepare 2 of Green chilies.
13. You need of Coriander leaves for garnish.
14. Prepare 250 gm of Paneer.
15. Prepare 1/2 cup of Peas.
16. You need of butter / oil.
17. You need of Kasuri Methi.

Matar paneer goes very well with Roti How to make Instant Pot Matar Paneer? (Step by step video of making Instant Pot Mutter Paneer is. Matar Paneer, Mutter Panner Masala or मटर पनीर is a homely Indian main course dish, this cheesy peas is a to-go dish for many of us. Soft paneer and green peas cooked in onion tomato gravy. Tastes best with roti and rice.

Matar Paneer #matarpaneer instructions

1. Heat butter and oil in pan add cumin seed.. Add chopped onion sauté till soft,then add ginger garlic crushed sauté till raw smells leave, then add all dry ingredients turmeric powder,chilli powder,coriander powder,garam Masala,cumin powder cook till oil separate..
2. Then add the tomatoes i also used some from tin tomatoes (optional) cook well. Then use the hand blender and just crush it don’t make it a purée just add little water according to the consistency.. Once cooked add the paneer and peas and cook for while.Add salt to taste.
3. Then add the Cream and kasuri Methi and cook for few minutes and add the slit green chilies cook for few minutes and garnish with coriander leaves...

No one needs description of Matar Paneer. Matar paneer is a delicious curry made of paneer cubes and fresh peas cooked in a rich, spicy and tangy gravy. Matar paneer is one of my favorite North Indian dishes. Matar Paneer is a simple North Indian food recipe prepare with green peas and cottage cheese that are cooked in a creamy tomato based curry. Goes well with roti and naan.