The Aasiest Way Make Perfect Sweet Cornbread Recipe

Sweet Cornbread. In a large bowl, combine flour, cornmeal, sugar, salt and baking powder. Stir in egg, milk and vegetable oil until well combined. Be sure to remove any excess flour from the pan.

Combine milk, eggs, oil and butter in small bowl and mix well. This is a thick, sweet cornbread that tastes like you are eating cake. This is a no-fail recipe, you can't go wrong! You can cook Sweet Cornbread using 12 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Sweet Cornbread

1. You need of Corn Meal.
2. It's of All Purpose Flour.
3. You need of Baking Powder.
4. It's of Salt.
5. You need of Baking Soda.
6. Prepare of Eggs.
7. You need of Buttermilk.
8. You need of Milk (Whole Milk is ideal).
9. You need of Melted Butter (Divided).
10. It's of Olive or Veg Oil.
11. Prepare of Brown Sugar.
12. You need of White Sugar (Or Honey).

If there are any leftovers, we have the cornbread the next day for breakfast served with honey and butter. In a bowl, combine cornmeal, flour, sugar, baking powder, and salt. Add the oil, melted butter, honey, eggs, and milk. WELL, I unlike moist cornbread recipes, this southern sweet cornbread is EXTREMELY moist.

Sweet Cornbread instructions

1. Preheat Oven To 375° F.
2. In a large bowl, mix Cornmeal, Flour, Baking Powder, Baking Soda, Salt, and Sugar..
3. In another bowl mix Buttermilk, Milk, Eggs, Oil, and 1/4 Cup of Cooled Melted Butter..
4. Pour wet ingredients into dry ingredients and whisk until smooth..
5. Add the other 1/4 Cup Butter into a 10" Cast Iron Skillet. Place in oven to preheat skillet..
6. Carefully remove skillet after about 10 minutes. Pour batter into pan and place back in oven. Cook for 20 - 25 minutes. Allow to cool and then serve..
7. I like to rub some butter over the top of the Cornbread right after removing from the oven. Another delicious option is to heat 1/4 Cup of Butter & 1/4 Cup honey together in the microwave, and then brush that over the top..

I use a nice amount of salted butter ( remember to use salted, not unsalted for this recipe darlin'!) The butter works it's magic along with the other ingredients, and after the southern sweet cornbread is done, you won't need to add anymore butter! How to make sweet cornbread muffins. You can easily turn this cornbread recipe into sweet cornbread muffins. Easy recipe for homemade cornbread from scratch! This cornbread bakes up light, fluffy, moist, & sweet, with golden brown edges that are deliciously crispy.