Easiest Way to Prepare Appetizing Apple and Cinnamon Muffins Recipe

Apple and Cinnamon Muffins. Mix in oil, egg and milk. Spoon batter into prepared muffin cups, filling to the top of the cup. Cinnamon Apple Muffins just kick my mornings off to the perfect start.

They're fluffy and moist on the inside, with beautifully golden muffin tops. Sift flour and cinnamon into a large bowl. Stir in sultanas and grated apple. You can cook Apple and Cinnamon Muffins using 15 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Apple and Cinnamon Muffins

1. Prepare 125 grams of butter, softened.
2. It's 125 grams of superfine sugar.
3. You need 2 large of Eggs.
4. You need 125 grams of all purpose (plain) flour (1 1/4 cup).
5. It's 1 tsp of baking powder.
6. You need 1/2 tsp of baking soda.
7. Prepare 1 tsp of cinnamon.
8. It's 100 grams of apple sauce.
9. It's 200 grams of confectioners' (icing) sugar (2 cups).
10. You need 5 tbsp of milk.
11. Prepare 1 tsp of vanilla extract.
12. Prepare 1/2 tsp of cinnamon.
13. You need 1 of apple.
14. It's 2 tbsp of lemon juice.
15. You need 1 of For the frosting.

In a separate bowl, whisk the margarine, honey, milk, egg and vanilla. Add to the flour mixture and stir gently until the mixture is just combined; don't overbeat or the muffins will become tough. Spoon mixture into prepared muffin tins. The best part of the whole apple picking experience is coming home with loads of apples and deciding what you're going to make.

Apple and Cinnamon Muffins instructions

1. Preheat the oven to 180C. Line an 8 hole muffin pan with paper muffin cases..
2. Put the butter and sugar in a large bowl and, using a hand held electric whisk, beat together until light and fluffy..
3. Add the eggs to the mixture, one at a time, beating thoroughly after each addition..
4. Sift in the flour, baking powder, baking soda and cinnamon. Add the apple sauce and stir everything together until combined..
5. Divide the mixture equally between the muffins cases..
6. Bake in the oven for 25 minutes until a toothpick inserted into the center comes out clean. Leave to cool on a wire rack..
7. To make the frosting, sift the confectioners' (icing) sugar into a large bowl. Add milk and vanilla and mix until smooth. Spoon the frosting on top of the muffins, allowing it to drizzle down the sides..
8. Quarter, core and slice the apple and toss the slices in the lemon juice. Sprinkle the cinnamon over the muffins and top with the apple pieces..

I always make a good batch of applesauce with my apples. And baking cakes, apple bread and these Easy Apple Cinnamon Muffins is most often on the agenda too! In a large bowl, combine flour, sugar, brown sugar, baking powder and cinnamon. Add all remaining ingredients and stir until flour mixture is moistened. This will make the topping for the muffins.