Epic Ass Quiche.
You can cook Epic Ass Quiche using 18 ingredients and 7 steps. Here is how you achieve it.
Ingredients of Epic Ass Quiche
- You need of Quiche.
- It's 1 of puff pastry sheet.
- You need 4 of eggs.
- It's 1/2 cup of half & half.
- It's 1/2 cup of sour cream.
- It's 1 cup of shredded cheddar cheese.
- You need 1/4 cup of diced green onions.
- You need 1 cup of bacon bits (or about 5/6 slices of thick-cut, cooked and chopped bacon).
- It's 1 tbsp of brown sugar.
- It's of Sausage Mixture.
- You need 4 of frozen sausage patties.
- Prepare 1/2 cup of bread crumbs.
- It's of Spice Mixture.
- It's 1 tbsp of garlic powder.
- You need 1 tbsp of onion powder.
- It's 1 tsp of dry mustard.
- Prepare 1/2 tsp of black pepper.
- It's 1/2 tsp of salt.
Epic Ass Quiche step by step
- Preheat oven to 400° F..
- Combine salt, pepper, garlic powder, onion powder, and dry mustard in a small bowl..
- Whisk together eggs, half & half, sour cream, green onions, and half of the bowl of spices. Set aside..
- Add brown sugar & bacon bits (or chopped bacon) to a pan on medium heat. Cook until the brown sugar has been melted and combined with the bacon. Drain & set aside..
- Microwave sausage patties for 30 seconds or until thawed, but not cooked. Mash in a bowl with bread crumbs and the remainder of spices and mix thoroughly. If the mixture looks too dry, drizzle a little bit of olive oil in the bowl and mix again. Set aside..
- Press a puff pastry sheet into a greased 9x9-inch pie pan. Spreading in even layers, add sausage mixture, then bacon, then cheese. Pour egg mixture over everything..
- Bake for 35-40 minutes or until golden brown. Serve hot with a side of sour cream and enjoy!.
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