Easiest Way to Prepare Delicious Food Brown sugar bacon garlic chicken Recipe

Brown sugar bacon garlic chicken. Sticky, crispy, sweet and garlicky, the I recently posted Slow Cooker Brown Sugar Garlic Chicken and wanted to post this oven baked version as well (with chicken breast meat!). Slow Cooker Brown Sugar Garlic Chicken - Chicken you say? The amount of bacon depends on the size of the chicken breasts and the length.

Help yourself to my wonderful Italian stovetop chicken. It can be thrown together in minutes but tastes like you made a big fuss. I used the pre chopped garlic in the jar also. You can have Brown sugar bacon garlic chicken using 6 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Brown sugar bacon garlic chicken

1. Prepare 2/3 cups of brown sugar packed.
2. It's 3/4 tablespoon of garlic minced.
3. Prepare 3/4 teaspoon of kosher salt.
4. You need 1/2 teaspoon of black pepper.
5. You need 6 of boneless chicken breast.
6. Prepare 12 slices of bacon.

The sweet from the sugar evens out the garlic taste, but. Bacon wrapped chicken rolled in brown sugar and then baked! They make an easy chicken dinner anyone can make. Now you roll that bacon wrapped goodness in the Truvia Brown Sugar Blend until well covered.

Brown sugar bacon garlic chicken instructions

1. In a large bowl add the Brown sugar garlic salt pepper mix until combined.
2. Coat the chicken in the brown sugar mixture.
3. Wrap each piece of chicken in 2 slices of bacon (try to wrap the bacon where the ends are under the chicken so does not unwrap while cooking).
4. Place the chicken into your baking pan and coat the top of bacon with the remainder brown sugar mixture.
5. Bake at 375 degrees for 25 to 30 minutes or until cooked through and brown (careful not to let the brown sugar burn and blacken).

Place on a baking pan (I used a broiling pan so the fat would drip to the bottom of. So I made it with some Korean Chicken the other day and BAM. Before you run away just think about these sauteed brown sugar bacon garlic green beans for a minute. The bacon actually becomes candied for this recipe and the beans stay crunchy. This Backed Bacon with brown sugar is my favorite way to prepare bacon.