Easiest Way to Cook Perfectly Oats Rava Idly Recipe

Oats Rava Idly. Oats idli recipe - Learn to make instant oats idli at home with step by step pictures. We do love our fluffy and soft idli and is a staple breakfast on most weekdays. Rava Idli and this oats idli are a stand by when I do not have stock of idli dosa batter but prefer to eat idli.

steamed oatmeal idli with detailed photo and video recipe. an healthy and tasty savoury cake recipe made with powdered oats and yogurt. it is an urban fusion recipe made generally as breakfast recipe to those who cannot consume rice based idlis. it is very similar to rava idli in terms of texture and appearance and can be ideally served as it is without. Thanks for your kind words on Mrs Dalal and her team works hear to carry her legacy forward. Superb and easy like her all recipes. You can have Oats Rava Idly using 15 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Oats Rava Idly

1. It's 1 Cup of Oats Quick.
2. You need 1 Cup of Rava sooji /.
3. Prepare 1/2 Cup of curd.
4. You need 1/2 Teaspoon of Cooking Soda.
5. It's To Taste of salt.
6. You need 1/2 Cup of Carrot Grated.
7. It's 1/2 Cup of onion chopped.
8. You need 1/4 Teaspoon of Mustard.
9. You need 1/2 Teaspoon of cumin.
10. It's 1 Teaspoon of Channa Dal.
11. You need 1 Teaspoon of Urad Dal.
12. You need 1 Teaspoon of green Chilli Ginger chopped &.
13. You need 2 Tablespoons of Curry leaves Coriander chopped &.
14. Prepare 1 Pinch of Asafoetida Powder.
15. You need 4 Tablespoons of oil.

The Instant Oats Rava Idli Recipe is a perfect blend of oats and grains that you can make for a weekday breakfast. Breakfast is the most important meal of the day, and it's believed that eating a healthy, heavy and balanced breakfast is very important. Oats is one of the great choice for breakfast to kick start your day in a healthy way. This recipe easy Oats Idli can be prepared in a jiffy.

Oats Rava Idly step by step

1. Roast the oats for 2-3 minutes in a dry pan. Allow it to cool and powder it in a mixer. Dry roast the rava till it turns golden brown and keep it aside..
2. Heat 2 tablespoons of oil in a pan, add mustard and after it splutters; add cumin, channa dal, urad dal and saute for a few seconds. Add onions, green chilli, ginger, curry leaves, coriander, Asafoetida Powder and saute for 2 minutes, turn off the stove..
3. Mix powdered oats, roasted rava, curd, salt, cooking soda, some water and prepare a thick batter. Add sauteed ingredients, grated carrot and mix it..
4. Grease the idly plates, spoon the batter into the greased plates. Steam it for 10-12 minutes in medium heat. Serve with Chutney and Sambar..

Oats Idli, a quick and easy to prepare nutritious breakfast recipe, has similar taste and soft and spongy texture of instant rava idli. However, it is even more healthier as it also uses nutritious oats in addition to rava and plain curd (yogurt) as used in other idli recipes and takes about same time as any other instant idli recipe. In this recipe, we have used steel cut oats, however you can. Ragi & Oats Rava Idli Recipe is a healthy preparation of the traditional Rava Idli typically made with just plain semolina. Here oats are added along with green chillies, ginger and curry leaves to make tasty idlis.