Apple Butternut Squash.
You can have Apple Butternut Squash using 5 ingredients and 4 steps. Here is how you cook it.
Ingredients of Apple Butternut Squash
- Prepare 5 pounds of butternut squash, peeled and cubed.
- It's 1 pound of can of apples in syrup.
- It's 1 pound of brown sugar.
- It's 3/4 pound of butter. (3 sticks).
- You need to taste of salt and pepper.
Apple Butternut Squash instructions
- Put squash in large pan. Cover with water. Bring to a boil then let simmer for 30 minutes..
- Drain water in strainer. Squeeze out as much of the water as possible..
- Put squash back in pan. Add the rest of the ingredients and mash..
- Salt and pepper to taste..
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