Mum’s Irish Apple cake. This classic Irish Apple Cake may seem humble but it is a diamond in the rough. Somewhere a cross between an American coffee cake and an apple pie, this cake is one of my mum's best Irish recipes. I am so happy to share this with you as I know it will be an instant family favorite.
An Irish Apple Cake is technically not a cake at all. And, a drizzle of custard sauce on a slice of Irish Apple Cake somehow make this classic comfort food even better. If you have some left over after the apple cake is eaten and gone, drizzle it on pretty much any other pie, cake, or brownie. You can cook Mum’s Irish Apple cake using 16 ingredients and 5 steps. Here is how you cook it.
Ingredients of Mum’s Irish Apple cake
- Prepare of For the strudel topping.
- Prepare of flour.
- Prepare of oats.
- You need of brown sugar.
- You need of cold butter.
- Prepare of Cake part.
- Prepare of butter.
- It's of sugar.
- Prepare of vanilla.
- You need of large eggs.
- You need of flour.
- It's of baking powder.
- Prepare of cinnamon.
- It's of salt.
- It's of milk.
- It's of Granny Smith Apple peeled and thinly sliced.
Mum's Irish Apple cake step by step. For streusel mix everything but butter, then with your hand squeeze butter in mix until it gets crumble like set aside. For cake cream butter sugar together until fluffy add vanilla then eggs one by one. Separate bowl add flour baking powder cinnamon and salt fold into wet ingredients.
Mum’s Irish Apple cake step by step
- Pre heat over 350.
- For streusel mix everything but butter, then with your hand squeeze butter in mix until it gets crumble like set aside.
- For cake cream butter sugar together until fluffy add vanilla then eggs one by one.
- Separate bowl add flour baking powder cinnamon and salt fold into wet ingredients add milk.
- Put into a buttered 9 inch pan. Lay sliced apples evenly cover with streusel topping bake for 60 minutes or brown and crisp let cool serve with dusting of powdered sugar.
I saw a recipe for Irish Apple Cake with Custard Sauce about a year ago. From the very first moment I knew I had to make it sometime. The original recipe comes from Mairéad from Irish American Mom blog. Kayley from The Kitchen McCabe added her custard sauce to make this cake complete. Patrick's Day and whip up a fantastically tasty Irish Apple Cake!
0 Komentar