Easiest Way to Make Yummy Yummy Honey Brown Sugar Glazed Carrots Recipe

Honey Brown Sugar Glazed Carrots. This is definitely our favorite way to cook carrots because it's so Haha, I made carrots just yesterday and was aiming for the same effect, but wasn't sure how to get to that result and used honey instead… Add honey and brown sugar and cook, stirring, until sugar is dissolved. Add the lemon juice and gently stir in carrots, coating well. Continue heating, gently stirring, until carrots are hot and glazed.

Honey Brown Sugar Glazed Carrots Dutch Oven Honey Glazed CarrotsDutch Oven Daddy. We love the buttery honey glaze with the brown sugar and hint of cinnamon. I also add a tiny bit of cayenne to give a bit of a zip. You can have Honey Brown Sugar Glazed Carrots using 5 ingredients and 2 steps. Here is how you cook it.

Ingredients of Honey Brown Sugar Glazed Carrots

  1. Prepare of Baby carrots.
  2. It's 2 tablespoons of butter.
  3. It's Pinch of salt.
  4. It's 1/3 cup of brown sugar.
  5. You need 2 tablespoons of honey.

I made them this time with baby carrots, but I have also used larger standard sized carrots. In that case, I peel and cut them into chunks. Their natural sweetness is given some amplification by making these caramelized carrots with a brown sugar, orange peel and butter glaze. These baby carrots are glazed with a buttery mixture of brown sugar and honey.

Honey Brown Sugar Glazed Carrots step by step

  1. Brown carrots with butter and salt on med-low heat for 5-8 minutes in a pan..
  2. Mix in honey and brown sugar and let bubble for 3-5 minutes until carrots are tender..

Add these delicious honey glazed carrots to your dinner menu. (Nutrition information is calculated using an ingredient database and should be considered an estimate.) Honey, butter, and brown sugar bring out the. These honey-glazed carrots are hard to resist, so you may want to make a double batch. From a crunchy snack to a delicious side dish, carrots are Remove skillet from heat. Stir drained carrots into honey brown sugar mixture. Cook over low heat for just a few minutes, stirring gently until all carrots.

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