Like This Cook Delicious Food Apple Pancakes Recipe

Apple Pancakes. In a large bowl, combine butter, egg, milk and apple. In a separate bowl, sift together flour, baking powder, cinnamon and sugar. Stir flour mixture into apple mixture, just until combined.

Apple Pancakes In this recipe, which calls for sliced cinnamon apples, the oven transforms a rather thin batter into a sweet, giant pouf dusted with confectioners' sugar. Apple Pancakes are a great way to sneak some healthy fruit into your breakfast routine. These easy pancakes are light, fluffy, and totally easy to make! You can cook Apple Pancakes using 6 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Apple Pancakes

  1. It's 3 tbsp of sugar.
  2. You need 2 of eggs.
  3. Prepare 125 ml of thick plain yogurt.
  4. Prepare 1 of small apple, grated.
  5. You need 1/2 cup of self-rising flour.
  6. Prepare 1/4 tsp of cinnamon sugar (or a dash of cinnamon powder).

Set a wire rack on a baking sheet and place in the oven. In a large bowl, blend eggs, flour, baking powder, sugar and salt. Gradually mix in milk, stirring constantly. Once cool, store in an airtight container and refrigerate.

Apple Pancakes step by step

  1. Whisk sugar with eggs until well combined. Add grated apple, stir..
  2. Add cinnamon sugar. Mix well..
  3. Add yogurt. Do not overmix this time. Use a spoon to combine them by folding the batter..
  4. Add self-rising flour. Fold the batter. Wait for 5 minutes until bubbles appear..
  5. Heat a non-stick pan. Use low heat. (I prefer not to use oil when frying pancakes, but it's your call) Pour a bit of mixture to the pan..
  6. Flip when the bottom part is golden brown. After a couple of minutes, it should be ready..
  7. We eat it with homemade apple jam..

Place the pancakes on a baking tray, so they are close together but not touching. Then transfer to a freezable container. You can re-heat apple pancakes, from frozen, in the Apple crisp and pancakes rolled into one. Diced apples add chunky goodness to the Bisquick® batter and then before flipping, the pancakes get topped with a brown sugar-oatmeal streusel. Add butter, diced apples, brown sugar, and cinnamon to a medium saucepan.

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