So this Prepare Tasty Oats and Lentil Soup Recipe

Oats and Lentil Soup. For this soup you dump everything into a pot and let it cook until thick. It's a hassle free soup that comes together very quickly. This one-pot healthy lentil soup recipe is so easy to make, great for vegetarians and meat eaters This one-pot healthy lentil soup recipe is so delicious, it's sure to become a staple in your home!

Lentil soup is a soup based on lentils; it may be vegetarian or include meat, and may use brown, red, yellow or black lentils, with or without the husk. Lentil & Oat Soup, Oat Soup With Red LentilsFavCounter. Curried Lentil and Sausage Soup with Toasted Almonds. You can have Oats and Lentil Soup using 11 ingredients and 12 steps. Here is how you cook that.

Ingredients of Oats and Lentil Soup

1. You need 1/2 cup of Quick rolled oats.
2. It's 1/2 cup of red lentils.
3. You need 1 of " cinnamon stick.
4. Prepare 3-4 of cloves.
5. It's 1 tbsp of garlic mince.
6. Prepare 2 tbsp of butter.
7. You need 1 tsp of red chilli flakes.
8. You need 1 of onion thinly sliced.
9. It's 1/4 cup of coriander leaves.
10. You need 1 tsp of salt.
11. It's 1 tbsp of lemon juice.

The great debate in my soul the One Year Ago: No-Bake Berry Yogurt Cheesecakes Two Years Ago: Cheesecake Stuffed Strawberries Three Years Ago: Healthy Banana Oat Snack Bars. Oats soup recipe - Vegetable oats soup is one of the easiest oats recipes that one can try for a quick breakfast or light dinner. It's absolutely delicious, healthy and nourishing. To make this vegetable oats soup, any kind of oats like rolled oats, quick cook oats or even steel cut oats can be used.

Oats and Lentil Soup instructions

1. Wash and soak the red lentils for an hour..
2. To a pressure cooker, add butter and garlic mince..
3. Also add cloves and cinnamon stick..
4. Now add the sliced onion and saute them all for a minute or two..
5. Next, add the lentils and oats to it along with 4 cups of water..
6. Pressure cook for 4-5 whistles..
7. Let the pressure settle down and then open the lid..
8. Adjust salt and add some hot water if required..
9. The consistency should be semi thick..
10. Garnish with lots of coriander leaves and sprinkle some chilli flakes..
11. Lastly squeeze some lemon juice before serving..
12. Serve hot with butter toasted French baguette or any bread of choice..

Lentil soup is a culinary wonder. It's creamy without any dairy, satisfying and protein-packed without any meat, and easy to make from a handful of kitchen staples. Meet my go-to lentil soup recipe! I make this soup with lentils, carrots, turmeric, and fresh lemon whenever I'm in need of some healthy comfort food. Lentils — I use brown, red, or French lentils to make the soup and add them uncooked.