Easiest Way to Cook Deliciously Protein Pumpkin Oatmeal Pancakes Recipe

Protein Pumpkin Oatmeal Pancakes. Healthy pumpkin oatmeal pancakes made with pumpkin puree, oats, pumpkin pie spices & maple syrup. Naturally gluten free & dairy free! These healthy pumpkin pancakes are made with pumpkin puree, eggs, almond milk (or any milk), vanilla extract.

Try out these pumpkin protein pancakes for a higher protein option or these sweet potato chocolate chip pancakes where you can swap out the sweet potatoes for pumpkin (or. These Oatmeal Pumpkin Protein Pancakes are made with whole grain oats and canned pumpkin and are a fall weekend favorite in our house! (Definitely keep them in mind as a great way to use up any leftover canned pumpkin you might have on hand during the holiday season!) Pumpkin Pancakes. We ate Pumpkin pancakes at the restaurant, IHOP, last winter. You can cook Protein Pumpkin Oatmeal Pancakes using 10 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Protein Pumpkin Oatmeal Pancakes

1. Prepare 1/2 cup of Whole wheat flour.
2. You need 1/2 cup of Quick cook oats.
3. You need 1 tsp of Baking powder.
4. It's 1 of Egg.
5. It's 1 tsp of Cinnamon.
6. You need 1 of Scoop whey protein powder.
7. It's 1/3 cup of Soymilk.
8. Prepare 1/3 cup of Water.
9. It's 2 tbsp of Pumpkin butter.
10. Prepare 1/2 tsp of Nutmeg.

I have searched for recipes to try and duplicate the pancakes. These high protein pumpkin pancakes are easy to make. Blend together pumpkin puree, cottage cheese, coconut oil, pumpkin spice, dry Healthy Pumpkin Protein Pancakes are made with Greek yogurt and pumpkin puree. These sweet cakes make the perfect breakfast for fall and Halloween-get.

Protein Pumpkin Oatmeal Pancakes instructions

1. Mix all dry ingredients.
2. Add wet ingredients. Will look slightly watery but this is a good thing..
3. Melt butter in pan or skillet on medium to medium high heat. Wait until butter is bubbling a little..
4. Pour small amount of batter in pan. Around 4 inches in diameter. Wait until batter is bubbling, 3-4 minutes. Then flip pancake and cook for half the time..
5. Add more butter to pan and repeat. Serve with maple syrup or spread with pumpkin butter. Makes 4-5 small pancakes..

Blueberry pancakes, pumpkin pancakes, chocolate peanut butter pancakes, or just the simple basics—you'll find it all here and burst into a happy dance after. No protein powder needed in this recipe for Pumpkin Protein Pancakes! Enjoy a batch for breakfast or a snack on a busy day! Time for another delicious recipe- Pumpkin Protein Pancakes. Today I'm super excited because the lovely Brittany from Eating Bird Food is here!