How Make Your Own Make Tasty Food Easy Pizza Dough Recipe

Easy Pizza Dough. In a medium bowl, dissolve yeast and sugar in warm water. Spread out onto greased pizza pan and top with your favorite toppings. Let stand until bubbles form on surface.

Pizza crust was soft and easy to work with. The absolute worst pizza dough ever. Way too sticky, had to add more flour and had a really hard time stretching it. You can have Easy Pizza Dough using 7 ingredients and 12 steps. Here is how you achieve that.

Ingredients of Easy Pizza Dough

1. It's of Bread (strong) flour.
2. Prepare of Cake flour.
3. You need of Sugar.
4. Prepare of Salt.
5. Prepare of Dry yeast.
6. Prepare of Water.
7. You need of Olive oil.

This easy, fool-proof pizza dough recipe is made for beginners so no matter where you're at in your pizza journey you can guarantee the perfect pizza crust! Plus simple instructions for a basic margherita pizza recipe that you can build on and get creative with. I use the bread hook in my Kitchen Aide mixer to mix & knead this dough. In a large bowl or in the bowl of an electric stand mixer fitted with the dough hook, mix the water, honey, oil, yeast and salt.

Easy Pizza Dough instructions

1. Put all the ingredients in a bowl. (Keep the yeast and salt away from each other.) Start by mixing up the dough in the bowl..
2. When the dough is no longer floury, take it out onto a work surface and knead it until it's smooth. You don't have to put a lot of effort into it, as long as it comes together nicely!.
3. Divide the dough into 3 pieces and round off each into a smooth ball. Pinch the seams closed on the bottom of the ball securely. Cover with plastic wrap to prevent the dough from drying out, and leave in a warm location for 10-15 minutes..
4. I make the pizza sauce, prep the toppings and preheat the oven (to 220°C) while the dough rising..
5. Don't forget to heat up the baking tray when preheating the oven. This will make the dough crispy and fragrant on the bottom..
6. Place the dough on a sheet of kitchen parchment paper, and roll it out to a 24cm diameter disc. Press inside the edge with your fingers to make about 1cm around the edge a bit thicker..
7. The dough is a bit sticky, so if it's hard to roll out dust with some flour. A slightly floury surface is kind of tasty too..
8. When the dough has been rolled out, brush on a little olive oil (not included in ingredients), spread on the pizza sauce, and add the toppings..
9. Place the dough on the hot baking tray, and bake on the top rack of a preheated 220°C oven for about 15 minutes. When the edges of the pie are golden brown, the pizza is done.
10. The edges are crispy and nutty and delicious. Homemade pizza is dangerous! It's sooo good!.
11. You can wrap the dough at Step 3 with plastic wrap and freeze it! It's very handy when you suddenly get the urge for pizza..
12. Is a Potato, Soy sauce-butter and Mayonnaise pizza https://cookpad.com/us/recipes/156435-potato-soy-sauce-butter-egg-mayo-pizza.

Add the flour gradually until a soft dough forms and pulls away from the sides of the bowl. Best Pizza Dough, an easy, homemade pizza dough recipe that will become your favorite go to for pizza night. Thick or thin crust you decide. Sieve the flour/s and salt on to a clean work surface and make a well in the middle. Easy Homemade Pizza Dough: Ingredients & Substitutions.