Brown Sugar Crinkles. Brown Sugar Crinkles are simple cookies made with pantry staple ingredients. No one should be surprised to read that I love baking. The addition of brown sugar makes these deliciously different from traditional sugar cookies.
With an electric mixer, beat the butter and brown sugar until light in color and texture. Two of our favorite Christmas cookies come together in this sweet and simple treat, made special with real vanilla beans. How to make the classic chocolate crinkles. You can cook Brown Sugar Crinkles using 10 ingredients and 3 steps. Here is how you cook that.
Ingredients of Brown Sugar Crinkles
- You need 3/4 cup of butter, softened.
- You need 1 cup of packed brown sugar.
- You need 1 of egg.
- You need 1/4 cup of molasses.
- You need 2 1/4 cup of flour.
- It's 2 tsp of baking soda.
- You need 1/4 tsp of salt.
- It's 1/2 tsp of cloves.
- Prepare 1 tsp of cinnamon.
- Prepare 1 tsp of ginger.
Chocolate dough rolled in powdered sugar and baked into a festive black and Crinkles are easy-peasy to throw together and make for a flashy addition to any cookie platter. Available ang ating CHOCO CRINKLES - BROWN SUGAR SERIES (COFFEE JELLY & MELONA). These Crinkle Cookies are one of my favorite holiday treats. Richly chocolaty and fudgy they remind I substitute some of the white sugar for brown sugar for chewier and more richly flavored cookies.
Brown Sugar Crinkles instructions
- Mix butter, sugar, egg, and molasses. (I used a duck egg here.).
- Add dry ingredients and chill. (I used whole wheat flour.).
- Heat oven 375 degrees roll dough in sugar, (one-inch balls) 7-10 minutes.
In large bowl, beat butter with brown sugar until fluffy; beat in egg, molasses and vanilla. These Chocolate Crinkle Cookies are a classic chocolate cookies recipe that never gets old! They're soft and chewy in the middle with a slightly crunchy edge. These cookies are also perfect for the. Stir with a fork until completely mixed.
0 Komentar