The Aasiest Way Cook Perfectly Oat Cutlets Recipe

Oat Cutlets.

You can have Oat Cutlets using 9 ingredients and 4 steps. Here is how you cook that.

Ingredients of Oat Cutlets

1. You need 1 Cup of Quick Oats.
2. You need 3 of Boil Potatoes.
3. Prepare 1/2 Cup of Grated Cauliflower.
4. It's 1/2 of Grated Carrot.
5. Prepare 1/2 of Boiled Peas.
6. Prepare of A/C To Taste Salt.
7. It's 1/2 Tsp of Red Chilli.
8. You need 2 1/2 Tsp of Chaat Masala.
9. You need Leaves of Handful Of Coriander.

Oat Cutlets instructions

1. Dry roast 1 cup quick cooking oats for 3-4 minutes on low to medium flame. Switch off the flame and let the oats cool down. Transfer to a grinding jar and make powder..
2. In a mixing bowl add in the vegetables i.e. 3 boiled and grated potatoes, ½ cup grated cauliflower, ½ cup grated carrot and ½ cup boiled peas. Also, add in a handful of chopped coriander leaves..
3. Add the oats powder along with spices i.e. salt to taste, 1 tsp red chilli powder and 2 & ½ tsp chaat masala powder. Mix everything well Divide the mixture into portions. Make balls and then flatten them..
4. Heat enough oil. Shallow fry cutlets on medium flame. Till golden brown from both the sides. Serve hot and crisp..