With This Way Cook Tasty Treats Cheesy Roasted French Fries Recipe

Cheesy Roasted French Fries. You want a good roasted color but you don't want them to burn. Push your fries into a pile in the center of the baking sheet, layering them as you do so with cheese and your other toppings. Serve with pizza sauce for dipping.

What makes it a better choice for binging is that the french fries are baked and cheese too adds on to the health quotient of the dish. How to Make Your Fries Crispy Again. Inspired by: Wendy's French Fries These fries are always popular with my meat-and-potatoes bunch. You can have Cheesy Roasted French Fries using 7 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Cheesy Roasted French Fries

1. It's 6 of potatoes (I use golden yukon).
2. It's 1 tbsp of Mccormick's Montreal steak seasoning.
3. You need 1 tbsp of minced onions.
4. You need 1 tbsp of minced garlic.
5. Prepare 1 tbsp of smoked paprika.
6. It's 1/2 cup of olive oil.
7. It's 1 cup of shredded cheese.

The cheesy seasoning can easily double as a flavorful baked potato topper, too.—Maribeth Edwards, Follansbee, West Virginia These Cheesy French Fries with Homemade Ranch are seriously comfort food at its best. Loaded with an incredible amount of flavor, easy to make and made with the most basic ingredients. My inspiration for this recipe comes from my time in beautiful California. There was a restaurant called Islands, and they had the best ever cheesy fries.

Cheesy Roasted French Fries step by step

1. Preheat oven to 450°F. Slice potatoes into rough french fry shapes and rinse. You can use more or less potatoes, depending on what kind you use and their size. You don't want then more than 1 layer thick on your pan..
2. Spread oil on a baking sheet. Spread potatoes evenly on sheet, one layer thick, sprinkle on all the seasonings and minced bits to your own taste. Put in oven for 20 minutes..
3. At 20 minutes, remove potatoes and turn them all over. Sprinkle shredded cheese (whatever you like best! We used Monterey jack and colby!) And put back in the oven for another 15-20 minutes. Potatoes should be soft, cheese should be crispy and starting to brown!.

Remember, thicker fries will take longer, and if your fries are too thin, they may just burn without crisping. The length of time for baked French fries will vary, depending on how thick you cut them, your oven, and of course, personal preference. ♨️Tips. I highly recommend using a rack. Place the potatoes in a mixing bowl and drizzle with olive oil. Cheesy Roasted French Fries step by step.