Like This Make Tasty Treats Gluten free banana pancakes #breastfastideas Recipe

Gluten free banana pancakes #breastfastideas. Naturally sweetened, vegan, and insanely delicious. These pancakes are delicious on their own, but they're amplified with vegan butter or peanut butter, sliced bananas, granola, flaked coconut, and maple syrup. I topped my banana pancakes with sliced banana, toasted coconut flakes and a drizzle of maple syrup, but peanut butter or coconut butter Gluten-free notes: These pancakes are gluten-free, so long as you used certified gluten-free oat flour or certified gluten-free old-fashioned oats.

I'm pretty picky with my pancakes. In a mixing bowl, crack in the eggs and add in baking powder. These pancakes are low-cal, as well. You can have Gluten free banana pancakes #breastfastideas using 10 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Gluten free banana pancakes #breastfastideas

1. It's 3 of bananas.
2. You need 2 of eggs.
3. You need 1/4 cup of wholegrain oats.
4. You need 1/8 cup of sorghum flour.
5. Prepare 1/8 cup of cassava flour.
6. Prepare 1/2 of tps baking powder.
7. You need of Oil.
8. It's to taste of Sugar.
9. You need 1 pinch of salt.
10. You need of Few drops of vanilla essence.

I cook extras and freeze them. Then, when I'm short on time, I toss a couple in the toaster. You'll love the fluffy texture and the chocolate. These pancakes are gluten-free and dairy-free — they really are made with just bananas and eggs, no tricks.

Gluten free banana pancakes #breastfastideas step by step

1. In a blender, combine the peeled bananas, eggs, oats,cassava and sorghum flour, baking powder and sugar..
2. Blend until the mixture is as smooth as desired. Allow the batter to sit for 20 minutes to slightly thicken..
3. Heat your pan over medium heat. Add a small amount of oil and pour a spoonful of batter and spread it..
4. Some bubbles will begin to form on the pancake. Fry it until golden brown and when browned, use a spatula to flip the pancake onto the other side to also brown..
5. Repeat this with the rest of the batter..
6. Serve hot with you favourite toppings such as bananas, nuts or honey..

It seems like you'd just end up with scrambled banana-eggs (yuck), but the final product truly resembles a pancake. Piping hot and golden brown, with crispy edges. These Gluten-Free Vegan Banana Pancakes are soft, fluffy and taste like banana bread! They make a great naturally sweet breakfast, snack or dessert! Banana Oatmeal Pancakes are delicious healthy pancakes that are gluten-free, dairy-free, and sugar-free.