See How To Do It Prepare Yummy Yummy Golden Oatmeal Muffins Recipe

Golden Oatmeal Muffins. These Golden Oatmeal Muffins, made with Duncan Hines Golden Yellow Cake Mix, are absolutely delicious -- especially when served warm with a little butter. Why not also try them with your favorite. In a mixing bowl, combine oatmeal and buttermilk Distribute batter into prepared muffin tins, filling to the top.

Golden Oatmeal Muffins Currently, Quaker Oats' Golden Maple Oatmeal Squares - little sweet, lot of rib-stickiness that keeps me filled up. These baked oatmeal muffins are a good answer. Oatmeal Muffins are a hearty (if not glamorous) breakfast muffin. You can have Golden Oatmeal Muffins using 7 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Golden Oatmeal Muffins

  1. It's 1 packages of Duncan Hines Most Deluxe butter recipe golden cake mix.
  2. It's 1 cup of quick-cooking oats.
  3. You need 1/4 tsp of salt.
  4. Prepare 3/4 cup of milk.
  5. You need 2 of large eggs (slightly beaten).
  6. You need 2 tbsp of butter or margarine (melted).
  7. You need 1 of honey or jam.

Soft and moist thanks to a blend of oil and butter and a splash of buttermilk. Textured with oats, and full of flavor thanks to brown sugar. Delightful apple and carrots muffins with a nutty twist - a perfect dessert ready in an hour. Healthy Chocolate Oatmeal Muffins are healthy enough for breakfast and decadent enough for dessert.

Golden Oatmeal Muffins step by step

  1. Preheat oven to 400°..
  2. Grease a 24 muffin cup pan or line each one with a paper muffin cup..
  3. Combine the dry cake mix, oats, and salt in a bowl..
  4. Beat together milk, eggs, and butter..
  5. Add the liquid ingredients to the dry ingredients, stirring just until moistened..
  6. Spoon into muffin cups, filling 2/3 full..
  7. Bake at 400° for 13 minutes or until golden brown. Serve with honey or jam..

They contain no flour, no oil, and are refined sugar-free but still have the irresistible. Confirmed zucchini haters love these outstanding muffins! Nice and crusty on top (even after freezing and reheating in the microwave), moist and Zucchini-Oatmeal Muffins. Stir the flour mixture into the oatmeal mixture until no streaks remain. Baked oatmeal muffins with chunks of apples and cinnamon.

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