Cinnamon apple roses.
You can have Cinnamon apple roses using 6 ingredients and 10 steps. Here is how you cook it.
Ingredients of Cinnamon apple roses
- Prepare 1 sheet of puff pastry.
- Prepare 2 of apples.
- It's of ground cinnamon.
- You need 2 tbs of water.
- You need 1/2 of lemon.
- You need 3 tbs of apricot preserve.
Cinnamon apple roses step by step
- Preheat oven to 375°F.
- Roll out puff pastry sheet and cut into 6 strips.
- Core and thinly slice apples.
- Fill a bowl up half way with water and add lemon juice from 1/2 lemon. Add sliced apples and cook in microwave for 3 minutes.
- Put 3 tbs apricot preserve and 2 tbs water in a bowl and microwave 1 minute. Stir..
- Spread apricot mixture along pastry strip..
- Align the apples along the top so they are half off of the pastry strip..
- Sprinkle on cinnamon and fold up bottom part of puff pastry strip..
- Roll pastry strip from left to right or opposite whichever you prefer and stick in cupcake pan.
- Bake 40-45 mins!.
0 Komentar