See How To Do It Prepare Appetizing Healthy oats cookie Recipe

Healthy oats cookie. Want To Learn How To Make Oatmeal Cookies? In a medium bowl, whisk together oats, flour, baking soda, cinnamon, and salt. Find your perfect oatmeal cookie—whether soft and chewy, spiced with ginger, or studded with chips of chocolate or butterscotch.

Cool completely in pan on wire rack. For healthy oatmeal cookies banana edition, don't miss my Banana Oatmeal Cookies, this recipe's different but equally delicious cousin. Many recipes for baked goods can be tweaked to use equal parts whole-wheat and all-purpose flours, without losing flavor or texture. You can cook Healthy oats cookie using 16 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Healthy oats cookie

1. It's 1 cup of oats flour.
2. Prepare 1/2 tsp of Salt.
3. You need 1/4 tsp of baking soda.
4. It's 1/4 tsp of baking powder.
5. Prepare 1/4 tsp of cinnamon powder.
6. It's 1 tbsp of Coconut oil.
7. Prepare 1 tbsp of margarine.
8. Prepare 1/4 cup of White sugar.
9. You need 1/4 cup of brown sugar.
10. Prepare 1 of egg.
11. You need 1 1/2 tsp of vanilla.
12. It's of Optional flavours.
13. Prepare 3/4 cups of Oats.
14. You need 1/2 of chocolate chips.
15. You need 1/2 cup of nuts.
16. Prepare 1/4 cup of raisins.

Ingredients used to make Oatmeal Cookies: Unsalted butter - Make sure to bring your butter to room temperature before using, I prefer to use unsalted butter and add salt to the recipe to ensure the flavour is just right. Oatmeal (oats) - Generally found in two or even three types: jumbo, porridge (rolled oats) slightly smaller sightly bashed, and instant oats. Spray two baking sheets with cooking spray or line with silpat mats and set aside. In a medium bowl, mix together oats, flour, baking soda, baking powder, cinnamon, nutmeg and salt.

Healthy oats cookie instructions

1. Mix all to form a hard dough texture.
2. Refidgerate for minimum 1 hour.
3. Preheat oven to 190° for about 10-15 mins. Meanwhile form 1/4 cup size balls and space out on a tray.
4. Place in oven for about 15-20 mins.

A HEALTHY BREAKFAST THAT KEEPS YOU FULLER FOR LONGER! One cookie is like having one of those quick oatmeal sachets topped with dried fruit. Rolled oats have a low GI so they keep your fuller for longer, the nuts provide protein and the dried fruit provides fibre and natural sweetness. Cool: Let cool on baking sheet for a few minutes then. We gave no-bake cookies a healthy makeover, bumping up the peanut butter and cutting back on added sugar and butter.