The Aasiest Way Prepare Tasty Black-Eyed Pea Ceviche Recipe

Black-Eyed Pea Ceviche. Black-Eyed Pea Ceviche Ceviche is a dish that is seen in Mexico generally prepared with seafood, or in more modern interpretations, ground beef. The seafood or meat is marinated in citrus juice until 'cooked' thoroughly. The ceviche is then mixed with a blend of diced vegetables and seasonings, all served over a crunchy tostada.

This is then mixed in with a blend of vegetables and seasonings and served on top of a tostada. See more ideas about Pea recipes, Recipes, Cooking recipes. Black-eyed peas grab some heat and spice from jalapeno peppers and cumin in this flavorful slow cooker preparation that also includes diced ham, bacon, bell peppers, onion, and garlic. You can cook Black-Eyed Pea Ceviche using 11 ingredients and 4 steps. Here is how you cook it.

Ingredients of Black-Eyed Pea Ceviche

1. Prepare 2 cup of cooked black-eyed peas (drained).
2. Prepare 1/2 large of onion (finely chopped).
3. Prepare 1 large of jalapeño (finely chopped).
4. It's 2 of roma tomatoes (chopped).
5. Prepare 3 large of limes (juiced).
6. You need 1/2 bunch of cilantro (chopped).
7. Prepare 1/2 tsp of ground cumin.
8. You need 1/2 tsp of garlic powder.
9. It's 1/4 tsp of ground coriander seeds.
10. It's 3/4 tsp of salt (or more to taste).
11. It's 1/4 tsp of freshly ground pepper (optional).

A winter time favorite at our house. We always have it for New Year's Day while we watch football! Mexican Ceviche Tacos - To make ceviche into a heartier meal,. Black-Eyed Pea Salad With Hot Sauce Vinaigrette.

Black-Eyed Pea Ceviche instructions

1. Drain the cooking liquid from the black-eyed peas and measure 2 cups. Set aside..
2. Mix the onion, jalapeño, cilantro and tomatoes well. Then add ground cumin, garlic powder, ground coriander, lime juice, black-eyed peas and salt to taste. Mix gently to keep the black-eyed peas as intact as possible..
3. Ceviche typically should not be consumed right away because it takes time for the flavors to come together. Give it at least 1 hour or two in the refrigerator..
4. Serve with salsa, your favorite veggie toppings and tostadas or corn chips. Try with queso cotija or queso fresco and a dollop of sour cream. This ceviche also makes a scrumptious healthy salad!.

Caribbean Smothered Chicken With Coconut, Lime, and. See more ideas about Pea recipes, Cooking recipes, Recipes. South Padre shrimp ceviche Tortilla-crusted shrimp. SIDES Aaron Franklin's pinto beans Ancho chile applesauce Baked beans Barbecue baked black-eyed peas Black-eyed pea and hominy casserole Black-eyed peas with bacon and jalapeños Blue cheese scalloped potatoes with chipotle and bacon Butter beans Cactus casserole with rice and anchos Carrot. Healthy black-eyed peas, vegetables, and beans bring good luck no matter when you eat them, so be sure to make a big bowl for your next barbecue or potluck.