So this Cook Yummy Yummy No-Bake Chocolate Oat Bars (Gluten-Free, Dairy Free, and Sugar Free options) Recipe

No-Bake Chocolate Oat Bars (Gluten-Free, Dairy Free, and Sugar Free options). No-bake Chocolate Oatmeal Cookies and I have a bit of a special relationship. I love how easy they are to make, and how rich the chocolate and peanut flavors can be. After such a great response from No Bake Chocolate Oatmeal Cookies, my brain started churning with other similar ideas.

No-Bake Chocolate Oat Bars (Gluten-Free, Dairy Free, and Sugar Free options) Made With Brown Sugar: Use light or dark brown sugar in place of all or part of the granulated sugar. Healthy homemade granola bars are oat-free, gluten-free, vegan, and allergy-free! Melt butter in large saucepan over medium heat. You can have No-Bake Chocolate Oat Bars (Gluten-Free, Dairy Free, and Sugar Free options) using 6 ingredients and 10 steps. Here is how you cook it.

Ingredients of No-Bake Chocolate Oat Bars (Gluten-Free, Dairy Free, and Sugar Free options)

  1. You need 1 cup of Butter (Use Margarine or Coconut Oil for dairy-free option).
  2. It's 1/2 cup of Brown Sugar (packed) (Use Splenda or Stevia to reduce sugar).
  3. You need 1 tsp. of Vanilla.
  4. You need 3 cups of Quick Oats.
  5. It's 1 cup of Semi-sweet Chocolate Chips (Use Sugar-Free Chocolate Chips to reduce sugar).
  6. You need 1/2 cup of Peanut Butter.

Stir in brown sugar and vanilla. Ingredients for no bake chocolate oatmeal cookies. Quick Oats- I used gluten-free quick oats, to keep it gluten-free. You are welcome to use old fashioned oats instead if you prefer a softer cookie.

No-Bake Chocolate Oat Bars (Gluten-Free, Dairy Free, and Sugar Free options) instructions

  1. Melt butter in pan over low heat.
  2. Stir in Brown Sugar and Vanilla.
  3. Mix in Oats and allow to cook 2-3 minutes.
  4. Press half the mixture into a greased 9x9 inch pan.
  5. Melt Chocolate Chips and Peanut Butter. Stir well..
  6. Pour chocolate mixture over the pressed oats and spread evenly..
  7. Crumble the remaining oats over the chocolate layer..
  8. Cover and refrigerate a minimum of 2-3 hours to set..
  9. Remove from refrigerator and cut to desired size. (Cuts easiest if allowed to resume room temperature.).
  10. Enjoy!.

Maple Syrup- Holds the cookies together, and provides sweetness. No Bake Chocolate Oatmeal Cookies, "fudgy" No Bake Chocolate Oatmeal Cookies, Healthy No-bake Chocolate Oatmeal Cookies. If the oatmeal mixture is too dry, then add a spoonful of water, almond butter or coconut oil to add moisture and help the oats bind together better. The ingredients in the no bake recipe are both vegan and gluten-free if you use dairy-free chocolate chips and gluten free oats. An easy, homemade granola bar recipe that fills your craving of chocolate, and makes a ton!

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