Snickerdoodle poppers. These pudding filled snickerdoodle poppers are so delicious and addicting! Easy to make, these treats are perfect for parties and gatherings. Snickerdoodle Poppers "Me or your blog.
It may surprise you just how easy these Snickerdoodle Poppers are to make. A cinnamon sugar mixture coats the outside of these beautiful balls; inside tastes like heaven. The white chocolate filling is a pleasant surprise. You can have Snickerdoodle poppers using 5 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Snickerdoodle poppers
- You need 1 of can pilsbury grands flaky layers biscuits.
- Prepare 1 of box instant vanilla pudding.
- You need 1 1/2 cup of cinnamon sugar.
- It's 1 of oil for frying.
- It's 1 of flavor injector.
Snickerdoodle Poppers. in Cookie Recipes, Dessert, Recipes, Snacks. The donuts of my grandmother were unique, had a special flavor. Never went back to eating more treats, at least not as to her, the delicious aroma filled the whole house. A flavor injector (usually found by the marinades and bbq sauces) OR a pastry frosting tip will work too!
Snickerdoodle poppers instructions
- Unroll the biscuits and cut them into fourths. Roll each piece into a ball..
- Prepare the instant vanilla pudding according to the directions or feel free to make your own pastry cream!.
- In a medium pot, heat up about 2" of oil. Place about 4 balls at a time into the hot (350 degrees) oil and fry until both sides are evenly golden..
- Straight from the oil into the cinnamon and sugar, make sure to coat the hot poppers Well!.
Directions: Unroll the biscuits and cut them into. Meanwhile, in a medium bowl, whisk together milk, yogurt, butter, and vanilla. Combine ⅔ cup sugar and cinnamon and set aside. In a small bowl whisk together flour, baking powder and salt. In a medium mixing bowl whisk together milk, plain yogurt, sugar and melted butter.
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